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Da Silva, Heliane Sousa
3
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1
Determination of the oxalate content in food and the influe..:
Pinheiro, Leandro da Silva
;
Massoli, Jhennyfer Katerine Pinheiro
;
Neres, Liberta Lamarta Favoritto Garcia
.
https://rsdjournal.org/index.php/rsd/article/view/22622/20038. , 2021
Link:
https://rsdjournal.org/i..
?
2
Desenvolvimento de imunossensor para detecção do hormônio t..:
Silva, Heliane Sousa da
SILVA, Heliane Sousa da. Desenvolvimento de imunossensor para detecção do hormônio tireoidiano L-triiodotironina (L-T3). 2017. 84 f. Tese (Doutorado em Química) - Universidade Federal de Uberlândia, Uberlândia, 2017.. , 2017
Link:
https://repositorio.ufu...
?
3
Estudo do mineralograma do sangue e do cabelo no organismo ..:
Silva, Heliane Sousa da
https://repositorio.ufu.br/handle/123456789/17357. , 2012
Link:
https://repositorio.ufu...
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