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Steele, Eurídice Martinez
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1

Food consumption in Brazil: influence of beef on environmen..:

Garzillo, Josefa Maria Fellegger ; Poli, Vanessa Fadanelli Schoenardie ; Leite, Fernanda Helena Marrocos...
https://www.revistas.usp.br/rsp/article/view/204940/188607.  , 2022
Link: https://www.revistas.usp..
 
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2

Pegada de carbono da dieta no Brasil ; Carbon footprint of ..:

Garzillo, Josefa Maria Fellegger ; Machado, Priscila Pereira ; Leite, Fernanda Helena Marrocos...
https://www.revistas.usp.br/rsp/article/view/194357/179649.  , 2021
Link: https://www.revistas.usp..
 
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3

Escore Nova de consumo de alimentos ultraprocessados: descr..:

Costa, Caroline dos Santos ; Faria, Franciane Rocha de ; Gabe, Kamila Tiemann...
https://www.revistas.usp.br/rsp/article/view/184335/170669.  , 2021
Link: https://www.revistas.usp..
 
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4

Body weight changes in the NutriNet Brasil cohort during th..:

Costa, Caroline dos Santos ; Steele, Eurídice Martínez ; Leite, Maria Alvim...
https://www.revistas.usp.br/rsp/article/view/182843/169695.  , 2021
Link: https://www.revistas.usp..
 
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5

Consumo de alimentos ultraprocessados e associação com fato..:

Costa, Caroline dos Santos ; Sattamini, Isabela Fleury ; Steele, Eurídice Martinez...
https://www.revistas.usp.br/rsp/article/view/189149/174771.  , 2021
Link: https://www.revistas.usp..
 
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6

Mudanças alimentares na coorte NutriNet Brasil durante a pa..:

Steele, Eurídice Martínez ; Rauber, Fernanda ; Costa, Caroline dos Santos...
https://www.revistas.usp.br/rsp/article/view/174857/163437.  , 2020
Link: https://www.revistas.usp..
 
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