E-LIB Suche - Ergebnisse für: Canas, Francisco

1

Autonomía y creación de capacidades y emociones en la famil..:

, In: Reflexiones en torno a una pedagogía para la paz,

Cañas, Francisco Alonso Chica - p. 97-146 , 2019

Link: https://doi.org/10.2307/..

2

Functional Genomics of Mediterranean Pines:

, In: Compendium of Plant Genomes; The Pine Genomes,

Ávila, Concepción ; Cañas, Rafael A. ; de la Torre, Fernando N.... - p. 193-218 , 2022

Link: https://doi.org/10.1007/..

3

Contributors:

, In: Improving Sustainable Viticulture and Winemaking Practices,

Anjos, Ofélia ; Arroyo-Garcia, Rosa ; Badland, Sophie... - p. xvii-xxiii , 2022

Link: https://doi.org/10.1016/..

4

Maritime Pine Genomics in Focus:

, In: Compendium of Plant Genomes; The Pine Genomes,

Sterck, Lieven ; de María, Nuria ; Cañas, Rafael A.... - p. 67-123 , 2022

Link: https://doi.org/10.1007/..

5

NAC Transcription Factors in Woody Plants:

, In: Progress in Botany; Progress in Botany Vol. 80,

Pascual, Mª Belén ; de la Torre, Fernando ; Cañas, Rafael A... - p. 195-222 , 2018

Link: https://doi.org/10.1007/..

6

Impact of libre software tools and methods in the robotics ..:

, In: Proceedings of the fifth workshop on Open source software engineering,

Barrera, Pablo ; Robles, Gregorio ; Cañas, José M... - p. 1-6 , 2005

Link: https://dl.acm.org/doi/1..

7

Sustainability and economic aspects of insect farming and c..:

, In: Insects as Food and Food Ingredients,

Ordoñez-Araque, Roberto ; Sandoval-Cañas, Gustavo ; Landines-Vera, Edgar F... - p. 47-63 , 2024

Link: https://doi.org/10.1016/..

8

Contributors:

, In: Insects as Food and Food Ingredients,

Álvarez García, Carlos ; Athanassiou, Christos G. ; Baliota, Georgia... - p. ix-x , 2024

Link: https://doi.org/10.1016/..

9

List of contributors:

, In: Indigenous Fermented Foods for the Tropics,

Abrahams, Adrian Mark ; Adebo, Janet Adeyinka ; Adebo, Oluwafemi Ayodeji... - p. xvii-xxi , 2023

Link: https://doi.org/10.1016/..

10

South American fermented legume, pulse, and oil seeds-based..:

, In: Indigenous Fermented Foods for the Tropics,

Sandoval-Cañas, Gustavo ; Casa-López, Francisco ; Criollo-Feijoó, Juliana.. - p. 97-115 , 2023

Link: https://doi.org/10.1016/..