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Green Chemistry and Agro-food Industry: Towards a Sustainable Bioeconomy ,
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Value Chains Sustainability Through the Biorefinery Concept..:
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Current Advances in Biotechnological Production of Xylitol ,
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Techno-Economic Analysis of Xylitol Production in Stand-Alo..:
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Recent Advances in Bioconversion of Lignocellulose to Biofuels and Value-Added Chemicals within the Biorefinery Concept ,
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List of Contributors:
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Recent Advances in Bioconversion of Lignocellulose to Biofuels and Value-Added Chemicals within the Biorefinery Concept ,
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Economic and social aspects of biorefineries:
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Value-Added Ingredients and Enrichments of Beverages ,
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Potential of Antioxidants for Functional Beverages to Impro..:
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Contributions of Chemical Engineering to Sustainability ,
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Analysis of Carbon Dioxide Integration as Raw Material in E..:
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Preservatives and Preservation Approaches in Beverages ,
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