I agree that this site is using cookies. You can find further informations here.
X
Carvalho, Filipe
68  results:
Bookchapter (Online) X
Search for persons X
?
1

List of contributors:

, In: Enzymatic Processes for Food Valorization,
Abdulhameed, Sabu ; Adame-Soto, Pablo Jaciel ; Aguilar, Cristóbal N.... - p. xi-xiii , 2024
Link: https://doi.org/10.1016/..
 
?
2

Enzymes applied in sweeteners production:

, In: Enzymatic Processes for Food Valorization,
Carvalho, Filipe ; Fernandes, Pedro - p. 217-243 , 2024
Link: https://doi.org/10.1016/..
 
?
3

List of contributors:

, In: Biotechnology of Microbial Enzymes,
Agrawal, Komal ; Aguieiras, Erika Cristina G. ; Amesaka, Hiroshi... - p. xxiii-xxix , 2023
Link: https://doi.org/10.1016/..
 
?
4

Microbial enzymes used in food industry:

, In: Biotechnology of Microbial Enzymes,
Fernandes, Pedro ; Carvalho, Filipe - p. 445-496 , 2023
Link: https://doi.org/10.1016/..
 
?
5

Recent developments in enzyme immobilization for food produ..:

, In: Value-Addition in Food Products and Processing Through Enzyme Technology,
Carvalho, Filipe ; Fernandes, Pedro - p. 453-466 , 2022
Link: https://doi.org/10.1016/..
 
?
6

Contributors:

, In: Value-Addition in Food Products and Processing Through Enzyme Technology,
Abdulhameed, Sabu ; Abdul Manas, Nor Hasmaliana ; Adriana, Clementz... - p. xv-xx , 2022
Link: https://doi.org/10.1016/..
 
?
7

An effective modelling approach for simulation of thyristor..:

, In: 2022 31st Annual Conference of the European Association for Education in Electrical and Information Engineering (EAEEIE),
Chibante, Rui ; Carvalho, Filipe - p. 1-6 , 2022
Link: https://doi.org/10.1109/..
 
?
8

Using Virtual Reality and Gamification for a Restorative Th..:

, In: Advances in Intelligent Systems and Computing; Human Interaction, Emerging Technologies and Future Applications II,
Soares, Luís ; Páris, César ; Gomes, Anabela... - p. 321-327 , 2020
Link: https://doi.org/10.1007/..
 
?
9

Exploring Workout Repetition Counting and Validation Throug..:

, In: Lecture Notes in Computer Science; Image Analysis and Recognition,
Ferreira, Bruno ; Ferreira, Pedro M. ; Pinheiro, Gil... - p. 3-15 , 2020
Link: https://doi.org/10.1007/..
 
?
10

Enzymes in Sweeteners Production:

, In: Energy, Environment, and Sustainability; Green Bio-processes,
Carvalho, Filipe ; Fernandes, Pedro - p. 151-179 , 2018
Link: https://doi.org/10.1007/..
 
?
11

Development of a Biomechanical Bike with Assistive Technolo..:

, In: Human Systems Engineering and Design; Advances in Intelligent Systems and Computing,
Gomes, Anabela ; Santos, Álvaro ; Alcobia, Carlos... - p. 968-973 , 2018
Link: https://doi.org/10.1007/..
 
?
12

Methods to Monitor and Mitigate Wildlife Mortality in Railw..:

, In: Railway Ecology,
Carvalho, Filipe ; Santos, Sara M. ; Mira, António. - p. 23-42 , 2017
Link: https://doi.org/10.1007/..
 
?
13

Microbial Enzymes for the Food Industry:

, In: Biotechnology of Microbial Enzymes,
Fernandes, Pedro ; Carvalho, Filipe - p. 513-544 , 2017
Link: https://doi.org/10.1016/..
 
?
14

Current Knowledge on Wildlife Mortality in Railways:

, In: Railway Ecology,
Santos, Sara M. ; Carvalho, Filipe ; Mira, António - p. 11-22 , 2017
Link: https://doi.org/10.1007/..
 
?
15

List of Contributors:

, In: Biotechnology of Microbial Enzymes,
Aguieiras, Erika Cristina G. ; Alcalde, Miguel ; Arroyo, Miguel... - p. xvii-xx , 2017
Link: https://doi.org/10.1016/..
 
1-15