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Marques, Diana
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1

Cell Lines for Cultivated Meat Production:

, In: Cultivated Meat,
Feddern, Vivian ; Bastos, Ana Paula Almeida ; Gressler, Vanessa... - p. 29-54 , 2024
Link: https://doi.org/10.1007/..
 
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2

Recommendation of Medical Exams to Support Clinical Diagnos..:

, In: Lecture Notes of the Institute for Computer Sciences, Social Informatics and Telecommunications Engineering; AI-assisted Solutions for COVID-19 and Biomedical Applications in Smart Cities,
Neto, Cristiana ; Ferreira, Diana ; Cunha, Hugo... - p. 91-100 , 2023
Link: https://doi.org/10.1007/..
 
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3

Supporting Multi-User Co-located Training for Industrial Pr..:

, In: 2022 IEEE International Symposium on Mixed and Augmented Reality Adjunct (ISMAR-Adjunct),
Marques, Bernardo ; Portela, Andreia ; Carvalho, Tome... - p. 749-750 , 2022
Link: https://doi.org/10.1109/..
 
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4

Agronomic Biofortification in Se of Oryza sativa L.: Food Q..:

, In: Proceedings of the 1st International Conference on Water Energy Food and Sustainability (ICoWEFS 2021),
Marques, Ana Coelho ; Pessoa, Cláudia Campos ; Coelho, Ana Rita F.... - p. 155-163 , 2021
Link: https://doi.org/10.1007/..
 
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5

Foliar Application of ZnSO4 and ZnO on a Vitis Vinifera Cv...:

, In: Springer Proceedings in Earth and Environmental Sciences; Proceedings of the 3rd International Conference on Water Energy Food and Sustainability (ICoWEFS 2023),
Daccak, Diana ; Luís, Inês Carmo ; Marques, Ana Coelho... - p. 11-21 , 2024
Link: https://doi.org/10.1007/..
 
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6

Comparison of Two Organically Produced Tomato Cultivars Aft..:

, In: Springer Proceedings in Earth and Environmental Sciences; Proceedings of the 3rd International Conference on Water Energy Food and Sustainability (ICoWEFS 2023),
Pessoa, Cláudia Campos ; Daccak, Diana ; Luís, Inês Carmo... - p. 3-10 , 2024
Link: https://doi.org/10.1007/..
 
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7

Molecular Radiation Biology:

, In: Radiobiology Textbook,
Reindl, Judith ; Abrantes, Ana Margarida ; Ahire, Vidhula... - p. 83-189 , 2023
Link: https://doi.org/10.1007/..
 
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8

Global Trade of Seaweed Foods:

, In: Sustainable Global Resources of Seaweeds Volume 2,
García-Poza, Sara ; Cotas, João ; Morais, Tiago... - p. 325-337 , 2022
Link: https://doi.org/10.1007/..
 
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9

Seaweed-Based Polymers from Sustainable Aquaculture to "Gre..:

, In: Sustainable Global Resources Of Seaweeds Volume 1,
Pacheco, Diana ; Cotas, João ; Marques, João Carlos.. - p. 591-602 , 2022
Link: https://doi.org/10.1007/..
 
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10

Agronomic Biofortification with Fe and Zn in Organic Tomato..:

, In: Proceedings of the 1st International Conference on Water Energy Food and Sustainability (ICoWEFS 2021),
Coelho, Ana Rita F. ; Pessoa, Cláudia Campos ; Marques, Ana Coelho... - p. 164-169 , 2021
Link: https://doi.org/10.1007/..
 
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11

Comparison of Chemical Parameters in Zinc Biofortified Flou..:

, In: Proceedings of the 1st International Conference on Water Energy Food and Sustainability (ICoWEFS 2021),
Luís, Inês Carmo ; Marques, Ana Coelho ; Pessoa, Cláudia Campos... - p. 137-146 , 2021
Link: https://doi.org/10.1007/..
 
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12

Influence of Zinc Fertilization for Physical and Chemical P..:

, In: Proceedings of the 1st International Conference on Water Energy Food and Sustainability (ICoWEFS 2021),
Daccak, Diana ; Pessoa, Cláudia Campos ; Coelho, Ana Rita F.... - p. 170-177 , 2021
Link: https://doi.org/10.1007/..
 
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13

A Technological Workflow for Ca Enrichment in Rocha Pears: ..:

, In: Proceedings of the 1st International Conference on Water Energy Food and Sustainability (ICoWEFS 2021),
Pessoa, Cláudia Campos ; Coelho, Ana Rita F. ; Luís, Inês Carmo... - p. 178-186 , 2021
Link: https://doi.org/10.1007/..
 
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14

Calcium Biofortification in Solanum tuberosum L. cv.Agria: ..:

, In: Proceedings of the 1st International Conference on Water Energy Food and Sustainability (ICoWEFS 2021),
Coelho, Ana Rita F. ; Marques, Ana Coelho ; Pessoa, Cláudia Campos... - p. 147-154 , 2021
Link: https://doi.org/10.1007/..
 
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15

List of Contributors:

, In: Dictionary of Sport Psychology,
Abrams, Mitch ; Allan, Veronica ; Altfeld, Sebastian... - p. vii-xi , 2019
Link: https://doi.org/10.1016/..
 
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