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Meiselman, H.L.
12  results:
Bookchapter (Online) X
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1

Contributors:

, In: Rapid Sensory Profiling Techniques,
Ares, G. ; Ballay, S. ; Bellissimo, N.... - p. xiii-xvi , 2023
Link: https://doi.org/10.1016/..
 
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2

Meals in science and practice: an overview and summary:

, In: Meals in Science and Practice,
Meiselman, H.L. - p. 16-34 , 2009
Link: https://doi.org/10.1533/..
 
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3

Dimensions of the meal : a summary:

, In: Meals in Science and Practice,
Meiselman, H.L. - p. 3-15 , 2009
Link: https://doi.org/10.1533/..
 
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4

Integrating consumer responses to food products:

, In: Consumer-Led Food Product Development,
Meiselman, H.L. - p. 3-33 , 2007
Link: https://doi.org/10.1533/..
 
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5

The impact of context and environment on consumer food choi..:

, In: Understanding Consumers of Food Products,
Meiselman, H. - p. 67-92 , 2007
Link: https://doi.org/10.1533/..
 
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6

The impact of context and environment on consumer food choi..:

, In: Understanding consumers of food products,
Meiselman, H , 2007
Link: https://doi.org/10.1201/..
 
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7

Contributor contact details:

, In: Consumer-Led Food Product Development,
MacFie, Hal ; Meiselman, H.L. ; Tuorila, H.... - p. xiii-xvi , 2007
Link: https://doi.org/10.1016/..
 
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8

List of Contributors:

, In: Blood Substitutes, Present and Future Perspectives,
Alayash, A.I. ; Alving, B. ; Armstrong, J.K.... - p. xi-xviii , 1998
Link: https://doi.org/10.1016/..
 
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9

Properties of Poly(ethylene glycol)-conjugated Red Blood Ce..:

, In: Blood Substitutes, Present and Future Perspectives,
Fisher, T.C. ; Armstrong, J.K. ; Meiselman, H.J.... - p. 297-313 , 1998
Link: https://doi.org/10.1016/..
 
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10

Contributors:

, In: Context,
Bastian, Susan E.P. ; Beckley, Jacqueline H. ; Bellisle, France... - p. xvii-xx , 2019
Link: https://doi.org/10.1016/..
 
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11

List of Contributors:

, In: Emotion Measurement,
Barrett, Lisa Feldman ; Bayona, Lina Cárdenas ; Bensafi, Moustafa... - p. xix-xxii , 2016
Link: https://doi.org/10.1016/..
 
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12

LIST OF CONTRIBUTORS:

, In: Product Experience,
Battarbee, Katja ; Danielsson, Christina Bodin ; Boess, Stella... - p. xxi-xxiii , 2008
Link: https://doi.org/10.1016/..
 
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