Rojas, Lourdes M.
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1

Contributors:

, In: Value-Addition in Food Products and Processing Through Enzyme Technology,
 
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2

Contributors:

, In: Biobased Surfactants,
 
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3

List of Contributors:

, In: New Trends in Eco-efficient and Recycled Concrete,
 
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4

List of contributors:

, In: Sustainable and Nonconventional Construction Materials using Inorganic Bonded Fiber Composites,
 
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6

List of Contributors:

, In: Trends in Non-alcoholic Beverages,
 
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7

Students' Experiences on Covid-19: An Automatic Classificat..:

, In: 2024 International Conference on Expert Clouds and Applications (ICOECA),
 
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11

Sleep and homeostatic control of plasticity:

, In: Handbook of Clinical Neurology; Neuroplasticity - From Bench to Bedside,
 
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13

List of contributors:

, In: Olives and Olive Oil in Health and Disease Prevention,
Abia, Rocio ; Abouloifa, H. ; Adriana, Morales-Martínez... - p. xvii-xxiii , 2021
 
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15

Oleic acid—the main component of olive oil on postprandial ..:

, In: Olives and Olive Oil in Health and Disease Prevention,
 
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