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Sharif, K.J.
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1

Paediatric Small Bowel Transplantation:

, In: Pediatric Surgery,
Gupte, G. L. ; Sharif, K. ; Millar, A. J. W. - p. 1051-1059 , 2023
Link: https://doi.org/10.1007/..
 
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2

Face recognition for Student Attendance using Raspberry Pi:

, In: 2019 IEEE Asia-Pacific Conference on Applied Electromagnetics (APACE),
Hasban, A.S. ; Hasif, N.A. ; Khan, Z. I.... - p. 1-5 , 2019
Link: https://doi.org/10.1109/..
 
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3

Transient EHL analysis of helical gears:

, In: International Gear Conference 2014: 26th–28th August 2014, Lyon,
Jamali, H.U. ; Sharif, K.J. ; Evans, H.P.. - p. 721-730 , 2014
Link: https://doi.org/10.1533/..
 
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4

Foodborne Illness: Threats and Control:

, In: Foodborne Diseases,
Sharif, Mian K. ; Javed, Komal ; Nasir, Ayesha - p. 501-523 , 2018
Link: https://doi.org/10.1016/..
 
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5

List of Contributors:

, In: Diet, Microbiome and Health,
Agnihotri, Navneet ; Ahmad, Asif ; Ahsan, Fasiha... - p. xv-xvi , 2018
Link: https://doi.org/10.1016/..
 
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6

Nanotechnology: A Pioneering Rebellion for Food Diligence:

, In: Impact of Nanoscience in the Food Industry,
Sharif, Mian K. ; Awan, Kanza A. ; Butt, Masood S.. - p. 29-56 , 2018
Link: https://doi.org/10.1016/..
 
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7

Nutritional and Therapeutic Potential of Spices:

, In: Therapeutic, Probiotic, and Unconventional Foods,
Sharif, Mian K. ; Ejaz, Rebia ; Pasha, Imran - p. 181-199 , 2018
Link: https://doi.org/10.1016/..
 
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8

Role of Probiotics Toward the Improvement of Gut Health Wit..:

, In: Diet, Microbiome and Health,
Sharif, Mian K. ; Mahmood, Sana ; Ahsan, Fasiha - p. 35-50 , 2018
Link: https://doi.org/10.1016/..
 
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9

List of Contributors:

, In: Food Processing for Increased Quality and Consumption,
Albanese, Donatella ; Bai, Jing ; Barberis, Sonia E.... - p. xv-xvi , 2018
Link: https://doi.org/10.1016/..
 
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10

Food Materials Science in Egg Powder Industry:

, In: Role of Materials Science in Food Bioengineering,
Sharif, Mian K. ; Saleem, Makkia ; Javed, Komal - p. 505-537 , 2018
Link: https://doi.org/10.1016/..
 
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11

List of Contributors:

, In: Impact of Nanoscience in the Food Industry,
Alam, Samsul ; Ansorena, María R. ; Apak, Resat... - p. xiii-xiv , 2018
Link: https://doi.org/10.1016/..
 
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12

List of Contributors:

, In: Therapeutic Foods,
Agnihotri, Navneet ; Alarcón-Yaquetto, Dulce E. ; Altamirano, Tania V.... - p. xiii-xv , 2018
Link: https://doi.org/10.1016/..
 
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13

List of Contributors:

, In: Role of Materials Science in Food Bioengineering,
Abdullah, Muhammad ; Adaro, Mauricio O. ; Agyei, Dominic... - p. xv-xvi , 2018
Link: https://doi.org/10.1016/..
 
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14

List of Contributors:

, In: Foodborne Diseases,
Adler, Michael ; Asrani, Rajesh Kumar ; Bozal-Palabiyik, Burcin... - p. xv-xvi , 2018
Link: https://doi.org/10.1016/..
 
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15

Nutraceuticals: Myths Versus Realities:

, In: Therapeutic Foods,
Sharif, Mian K. ; Khalid, Rabia - p. 3-21 , 2018
Link: https://doi.org/10.1016/..
 
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