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Apekey, T.A.
19
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Online (19)
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Articles (Online) (7)
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?
1
Feasibility of a culturally adapted healthy eating and cook..:
Moore, S.
;
Kundra, A.
;
Bissell, E.
..
Proceedings of the Nutrition Society. 82 (2023) OCE5 - p. , 2023
Link:
https://doi.org/10.1017/..
?
2
Nutrient intake of African and Caribbean adults in the Unit..:
Senior, L.
;
Maynard, M.
;
Apekey, T.
Proceedings of the Nutrition Society. 81 (2022) OCE5 - p. , 2022
Link:
https://doi.org/10.1017/..
?
3
Co-developing multicultural recipe resources: an academic -..:
Apekey, T.
;
Maynard, M.
;
Moore, S.G.
Proceedings of the Nutrition Society. 81 (2022) OCE5 - p. , 2022
Link:
https://doi.org/10.1017/..
?
4
Acceptability and feasibility of healthy diet, physical act..:
Orighoye, O
;
Maynard, M
;
Apekey, T
European Journal of Public Health. 31 (2021) Supplement_3 - p. , 2021
Link:
https://doi.org/10.1093/..
?
5
Methods of producing new nutrient data for popularly consum..:
Apekey, T.A.
;
Copeman, J.
;
Kime, N.H.
...
Journal of Food Composition and Analysis. 78 (2019) - p. 9-18 , 2019
Link:
https://doi.org/10.1016/..
?
6
7.1-O5Views on risk, prevention and management of type 2 di..:
Maynard, M
;
Apekey, T
;
Kime, N
...
European Journal of Public Health. 28 (2018) suppl_1 - p. , 2018
Link:
https://doi.org/10.1093/..
?
7
Liver Aminotransferases and Risk of Incident Type 2 Diabete..:
Kunutsor, S. K.
;
Apekey, T. A.
;
Walley, J.
American Journal of Epidemiology. 178 (2013) 2 - p. 159-171 , 2013
Link:
https://doi.org/10.1093/..
?
8
Improving adult behavioural weight management services for ..:
Maynard, MJ
;
Orighoye, O
;
Apekey, T
...
https://eprints.leedsbeckett.ac.uk/id/eprint/10349/1/ImprovingAdultBehaviouralWeightManagementServicesForDiverseUkBlackCaribbeanAndBlackAfricanEthnicGroupsAQualitativeStudyOfInsightsFromPotentialServiceUsersAndServiceProvidersPV-MAYNARD.pdf. , 2023
Link:
https://eprints.leedsbec..
?
9
Feasibility of a Community Healthy Eating and Cooking Inter..:
Moore, S.G
;
Kundra, A
;
Ho, P
..
https://eprints.whiterose.ac.uk/205333/1/nutrients-15-03758.pdf. , 2023
Link:
https://eprints.whiteros..
?
10
Diet and nutritional status of West African and Caribbean a..:
Senior, L
;
Maynard, M.J
;
Apekey, T.A
https://eprints.whiterose.ac.uk/199040/1/sustainability-15-06722.pdf. , 2023
Link:
https://eprints.whiteros..
?
11
A dietitian led low FODMAP diet webinar: A pre‐post study e..:
Colgan, A
;
Digby, K
;
Apekey, T
...
https://eprints.whiterose.ac.uk/205387/1/J%20Human%20Nutrition%20Diet%20-%202023%20-%20Colgan%20-%20A%20dietitian%20led%20low%20FODMAP%20diet%20webinar%20%20A%20pre%E2%80%90post%20study%20evaluating%20the%20impact%20on.pdf. , 2023
Link:
https://eprints.whiteros..
?
12
Informing diet and physical activity interventions with fam..:
Orighoye, O
;
Apekey, T.A
;
Maynard, M.J
https://eprints.whiterose.ac.uk/200362/1/sustainability-15-07850-v2.pdf. , 2023
Link:
https://eprints.whiteros..
?
13
Improving adult behavioural weight management services for ..:
Maynard, M.J
;
Orighoye, O
;
Apekey, T
...
https://eprints.whiterose.ac.uk/206449/1/fpubh-11-1239668.pdf. , 2023
Link:
https://eprints.whiteros..
?
14
Feasibility of a community healthy eating and cooking inter..:
Moore, S.G
;
Kundra, A
;
Ho, P
..
https://eprints.whiterose.ac.uk/203027/1/nutrients-15-03758.pdf. , 2023
Link:
https://eprints.whiteros..
?
15
'Health Connections': study protocol for the development of..:
Maynard, M.J
;
Joshi, K
;
Ells, L.J
.
https://eprints.whiterose.ac.uk/203516/1/e073750.full.pdf. , 2023
Link:
https://eprints.whiteros..
1-15