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Baldor, Sofía
5
results:
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Online (5)
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Articles (Online) (3)
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english (3)
spanish (2)
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?
1
Modulation of the electrostatic potential around α-lactalbu..:
Torres, Paola B.
;
Baldor, Sofia
;
Quiroga, Evelina
...
Soft Matter. 20 (2024) 9 - p. 2100-2112 , 2024
Link:
https://doi.org/10.1039/..
?
2
Assessment of physicochemical parameters in argentinian Yer..:
Baldor, Sofía
;
Venica, Daniela del Rosario
;
Cardozo, Laura
...
Food and Humanity. 1 (2023) - p. 1082-1090 , 2023
Link:
https://doi.org/10.1016/..
?
3
Concentration of proteins and fat from whey by coacervation..:
Ingrassia, Romina
;
Torres, Paola
;
Bojanich, Luciano
...
Journal of Food Processing and Preservation. 46 (2022) 2 - p. , 2022
Link:
https://doi.org/10.1111/..
?
4
Caracterización fisicoquímica de materiales vegetales ; Phy..:
Galliano, Juliana
;
Cardozo, María Laura
;
Rodriguez Livov, Lucía
...
Evaluación de alternativas para el aprovechamiento de biomoléculas y materiales de interés a partir de subproductos de la industria alimentaria. , 2019
Link:
https://repositorio.uca...
?
5
Interacción de alfa-lactoalbúmina con cadenas de polielectr..:
Torres, Paola Beatriz
;
Baldor, Sofia
;
Quiroga, Evelina
...
info:eu-repo/semantics/altIdentifier/url/https://sites.google.com/view/trefemac2021. ,
Link:
http://hdl.handle.net/11..
1-5