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Choi, Sung-sil
1802
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Online (1802)
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E-Books (2)
Articles (Online) (1713)
Bookchapter (Online) (9)
OpenAccess-fulltext (78)
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1
Biofilm removal effect of diatom complex on 3D printed dent..:
Choi, Sung-sil
;
Lee, Joo Hun
;
Kong, Hyunjoon
.
Scientific Reports. 14 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1038/..
?
2
A Case of Pulmonary Sparganosis in a Patient with a History..:
Oh, Yun-Jung
;
Kim, Mi-Jin
;
Cho, Jun-Hyung
...
Tuberculosis and Respiratory Diseases. 67 (2009) 3 - p. 229 , 2009
Link:
https://doi.org/10.4046/..
?
3
Prognostic Factors for Mortality in Emergency Department Pa..:
Park, Deuk Hyun
;
Ha, Young Rock
;
Kim, Young Sik
...
The Korean Journal of Critical Care Medicine. 26 (2011) 2 - p. 57 , 2011
Link:
https://doi.org/10.4266/..
?
4
Change in Pulmonary Function Following Empyemectomy and Dec..:
Choi, Sung Sil
;
Kim, Dae Joon
;
Kim, Kil Dong
.
Yonsei Medical Journal. 45 (2004) 4 - p. 643 , 2004
Link:
https://doi.org/10.3349/..
?
5
The impact of overnight lairage on meat quality and storage..:
Choi, Minwoo
;
Lee, Dongheon
;
Lee, Hyun Jung
...
Journal of Animal Science and Technology. 66 (2024) 2 - p. 412-424 , 2024
Link:
https://doi.org/10.5187/..
?
6
Quality and storage characteristics of Hanwoo Pemmican by r..:
Jang, Soyoung
;
Lim, Youngho
;
Park, Sanghun
...
Food Science of Animal Resources. , 2024
Link:
https://doi.org/10.5851/..
?
7
Effect of non-meat proteins on storage characteristics and ..:
Jin, Sang-Keun
;
Lee, Sol-Hee
;
Kim, Sung-Ho
..
Food Science of Animal Resources. , 2024
Link:
https://doi.org/10.5851/..
?
8
Metabolite profiling of a Sargassum micracanthum methanol e..:
Ahn, Min-Hye
;
Shin, Ji-Ae
;
Yang, Seung-Ok
...
Archives of Oral Biology. 137 (2022) - p. 105386 , 2022
Link:
https://doi.org/10.1016/..
?
9
Effects of a Horticultural Therapy Program for Patients wit..:
Kim, Hyang Hee
;
Choi, Bong-Sil
;
Sung, Ji Eun
Journal of Korean Academy of psychiatric and Mental Health Nursing. 31 (2022) 2 - p. 219-229 , 2022
Link:
https://doi.org/10.12934..
?
10
Relationship between body size traits and carcass traits wi..:
Seo, Hyun-Woo
;
Ba, Hoa Van
;
Seong, Pil-Nam
...
Animal Bioscience. 34 (2021) 1 - p. 127-133 , 2021
Link:
https://doi.org/10.5713/..
?
11
Comparison of Chemical, Mineral and Vitamin Composition of ..:
Cho, Soohyun
;
Choi, Yongmin
;
Seol, Kuk-Hwan
...
Journal of the Korean Society of Food Science and Nutrition. 50 (2021) 4 - p. 369-383 , 2021
Link:
https://doi.org/10.3746/..
?
12
The significant influences of pH, temperature and fatty aci..:
Hoa, Van-Ba
;
Cho, Soo-Hyun
;
Seong, Pil-Nam
...
Journal of Food Science and Technology. 58 (2020) 10 - p. 3972-3980 , 2020
Link:
https://doi.org/10.1007/..
?
13
Quality characteristics, fatty acid profiles, flavor compou..:
Hoa, Van Ba
;
Cho, Soo-Hyun
;
Seong, Pil-Nam
...
Asian-Australasian Journal of Animal Sciences. 33 (2020) 4 - p. 640-650 , 2020
Link:
https://doi.org/10.5713/..
?
14
Quality characteristics and flavor compounds of pork meat a..:
Hoa, Van Ba
;
Seong, Pil-Nam
;
Cho, Soo-Hyun
...
Asian-Australasian Journal of Animal Sciences. 32 (2019) 9 - p. 1448-1457 , 2019
Link:
https://doi.org/10.5713/..
?
15
Influence of Pd Doping on Electrical and Thermal Properties..:
Kim, Se Yun
;
Kim, Hyun-Sik
;
Lee, Kyu Hyoung
...
Materials. 12 (2019) 24 - p. 4080 , 2019
Link:
https://doi.org/10.3390/..
1-15