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Lopata, Andreas
318
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Online (318)
Mediatypes
Articles (Online) (141)
OpenAccess-fulltext (177)
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1
Variation in Shrimp Allergens: Place of Origin Effects on F..:
Dorney, Ryley D.
;
Johnston, Elecia B.
;
Karnaneedi, Shaymaviswanathan
...
International Journal of Molecular Sciences. 25 (2024) 8 - p. 4531 , 2024
Link:
https://doi.org/10.3390/..
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2
Allergen Diversity and Abundance in Different Tissues of th..:
Jerry, Emily M.
;
Karnaneedi, Shaymaviswanathan
;
Ruethers, Thimo
...
Foods. 13 (2024) 2 - p. 315 , 2024
Link:
https://doi.org/10.3390/..
?
3
The Allergen Profile of Two Edible Insect Species—Acheta do..:
Karnaneedi, Shaymaviswanathan
;
Johnston, Elecia B.
;
Bose, Utpal
...
Molecular Nutrition & Food Research. , 2024
Link:
https://doi.org/10.1002/..
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4
Structure-based epitope prediction and assessment of cross-..:
Buraphaka, Hathairat
;
Dobutr, Theerawat
;
Wiese, Michael D.
..
Scientific Reports. 14 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1038/..
?
5
Characterization Of Fish And Reptilian Parvalbumins As Rele..:
O'Malley, Andrea
;
Ruethers, Thimo
;
Lopata, Andreas
...
Journal of Allergy and Clinical Immunology. 153 (2024) 2 - p. AB264 , 2024
Link:
https://doi.org/10.1016/..
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6
IgE-Mediated Shellfish Allergy in Children:
Giovannini, Mattia
;
Beken, Burcin
;
Buyuktiryaki, Betul
...
Nutrients. 15 (2023) 12 - p. 2714 , 2023
Link:
https://doi.org/10.3390/..
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7
Cross-reactive epitopes and their role in food allergy:
Kamath, Sandip D.
;
Bublin, Merima
;
Kitamura, Katsumasa
...
Journal of Allergy and Clinical Immunology. 151 (2023) 5 - p. 1178-1190 , 2023
Link:
https://doi.org/10.1016/..
?
8
Commercial shellfish skin prick test extracts show critical..:
Ruethers, Thimo
;
Johnston, Elecia B.
;
Karnaneedi, Shaymaviswanathan
...
Allergy. 78 (2023) 12 - p. 3261-3265 , 2023
Link:
https://doi.org/10.1111/..
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9
Thermostable allergens in canned fish: Evaluating risks for..:
Taki, Aya C.
;
Ruethers, Thimo
;
Nugraha, Roni
...
Allergy. 78 (2023) 12 - p. 3221-3234 , 2023
Link:
https://doi.org/10.1111/..
?
10
Hypoallergenic chimeric virus‐like particles for the develo..:
Chanasit, Supapich
;
Johnston, Elecia
;
Thanasarnthungcharoen, Chanatip
...
Allergy. 79 (2023) 4 - p. 1052-1055 , 2023
Link:
https://doi.org/10.1111/..
?
11
AllerCatPro 2.0: a web server for predicting protein allerg..:
Nguyen, Minh N
;
Krutz, Nora L
;
Limviphuvadh, Vachiranee
...
Nucleic Acids Research. 50 (2022) W1 - p. W36-W43 , 2022
Link:
https://doi.org/10.1093/..
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12
Identification of vicilin, legumin and antimicrobial peptid..:
Kabasser, Stefan
;
Pratap, Kunal
;
Kamath, Sandip
...
Food Chemistry. 370 (2022) - p. 131028 , 2022
Link:
https://doi.org/10.1016/..
?
13
Mollusk allergy: Not simply cross‐reactivity with crustacea..:
Kamath, Sandip D.
;
Liu, Tiange
;
Giacomin, Paul
...
Allergy. 77 (2022) 10 - p. 3127-3130 , 2022
Link:
https://doi.org/10.1111/..
?
14
Adequate levels of dietary sulphur amino acids impart impro..:
Candebat, Caroline Lourdes
;
Stephens, Frances
;
Booth, Mark A.
...
British Journal of Nutrition. 129 (2022) 8 - p. 1289-1312 , 2022
Link:
https://doi.org/10.1017/..
?
15
Comparison of protein extraction protocols and allergen map..:
Bose, Utpal
;
Broadbent, James A.
;
Juhász, Angéla
...
Journal of Proteomics. 269 (2022) - p. 104724 , 2022
Link:
https://doi.org/10.1016/..
1-15