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Krulj, Jelena
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1

Agents of different origins for reduction of mycotoxins' le..:

Bočarov-Stančić, Aleksandra ; Lopičić, Zorica ; Krstović, Saša...
Annals of Animal Science.  0 (2023)  0 - p. , 2023
Link: https://doi.org/10.2478/..
 
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2

Betaine as a Functional Ingredient: Metabolism, Health-Prom..:

Dobrijević, Dejan ; Pastor, Kristian ; Nastić, Nataša...
Molecules.  28 (2023)  12 - p. 4824 , 2023
Link: https://doi.org/10.3390/..
 
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3

Utilization of Amaranthus spp. grains in food:

Bodroža-Solarov I., Marija ; Šimurina D., Olivera ; Kojić S., Jovana...
Food and Feed Research.  49 (2022)  2 - p. 37-52 , 2022
Link: https://doi.org/10.5937/..
 
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4

Textural, Color and Sensory Features of Spelt Wholegrain Sn..:

Kojić, Jovana ; Belović, Miona ; Krulj, Jelena...
Foods.  11 (2022)  3 - p. 475 , 2022
Link: https://doi.org/10.3390/..
 
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5

Effects of extrusion process on Fusarium and Alternaria myc..:

Janić Hajnal, Elizabet ; Babič, Janja ; Pezo, Lato...
LWT.  155 (2022)  - p. 112926 , 2022
Link: https://doi.org/10.1016/..
 
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6

Biosorption of Na+, K+ and Ca2+ from Alkalized Sugar Juice ..:

Peić Tukuljac, Lidija ; Krulj, Jelena ; Kojić, Jovana...
Sugar Tech.  25 (2022)  4 - p. 766-776 , 2022
Link: https://doi.org/10.1007/..
 
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7

The Correlation Between Father Involvement and The Academic..:

Lazović, Nataša ; Krulj, Jelena ; Vidosavljević, Slađana.
International Journal of Cognitive Research in Science, Engineering and Education (IJCRSEE).  10 (2022)  3 - p. 53-60 , 2022
Link: https://doi.org/10.23947..
 
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8

Numerical study of the hydrodynamics and mass transfer in t..:

Kojic, Predrag ; Kojic, Jovana ; Pezo, Milada...
Chemical Industry and Chemical Engineering Quarterly.  28 (2022)  3 - p. 225-235 , 2022
Link: https://doi.org/10.2298/..
 
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9

Bioactive, Mineral and Antioxidative Properties of Gluten-F..:

Bokić, Jelena ; Kojić, Jovana ; Krulj, Jelena...
Foods.  11 (2022)  22 - p. 3692 , 2022
Link: https://doi.org/10.3390/..
 
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10

Development of a Novel Rice-Based Snack Enriched with Chico..:

Bokić, Jelena ; Kojić, Jovana ; Krulj, Jelena...
Foods.  11 (2022)  16 - p. 2393 , 2022
Link: https://doi.org/10.3390/..
 
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11

Utilization of Amaranthus spp. grains in food:

Bodroža-Solarov I., Marija ; Šimurina D., Olivera ; Kojić S., Jovana...
Food and Feed Research.  , 2022
Link: https://doi.org/10.5937/..
 
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12

Inclusion: Movement for open and fair education:

Nikčević, Ivan ; Krulj, Jelena ; Krulj-Mladenović, Milica.
Bizinfo Blace.  12 (2021)  1 - p. 43-52 , 2021
Link: https://doi.org/10.5937/..
 
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13

Parental War Trauma and Child Distress: Mediation Role of P..:

Mladenović, Nataša ; Marković, Emilija ; Krulj, Jelena.
Journal of Loss and Trauma.  26 (2021)  7 - p. 624-637 , 2021
Link: https://doi.org/10.1080/..
 
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14

Development and validation of an HPLC–DAD method for the de..:

Radić, Bojana ; Janić Hajnal, Elizabet ; Mandić, Anamarija...
Journal of Food Processing and Preservation.  46 (2021)  10 - p. , 2021
Link: https://doi.org/10.1111/..
 
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15

Inulin Determination by an Improved HPLC-ELSD Method:

Perović, Jelena ; Kojić, Jovana ; Krulj, Jelena...
Food Analytical Methods.  15 (2021)  4 - p. 1001-1010 , 2021
Link: https://doi.org/10.1007/..
 
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