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Amodio, Maria L.
295
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1
Using chemometrics to characterise and unravel the near inf..:
Babellahi, Farahmand
;
Amodio, Maria L.
;
Marini, Federico
...
Biosystems Engineering. 198 (2020) - p. 137-146 , 2020
Link:
https://doi.org/10.1016/..
?
2
Feasibility study for the surface prediction and mapping of..:
Chaudhry, Muahmmad M.A.
;
Amodio, Maria L.
;
Amigo, José M.
...
Computers and Electronics in Agriculture. 175 (2020) - p. 105575 , 2020
Link:
https://doi.org/10.1016/..
?
3
Quality of fresh‐cut products as affected by harvest and po..:
Ansah, Francisca A
;
Amodio, Maria L
;
Colelli, Giancarlo
Journal of the Science of Food and Agriculture. 98 (2018) 10 - p. 3614-3626 , 2018
Link:
https://doi.org/10.1002/..
?
4
Hyperspectral imaging and multivariate accelerated shelf li..:
Chaudhry, Muahmmad M.A.
;
Amodio, Maria L.
;
Babellahi, Farahmand
...
Journal of Food Engineering. 238 (2018) - p. 122-133 , 2018
Link:
https://doi.org/10.1016/..
?
5
Antioxidant capacity, phenolic and vitamin C contents of qu..:
Laus, Maura N.
;
Cataldi, Mariagrazia P.
;
Robbe, Carlo
...
Italian Journal of Agronomy. 12 (2017) 1 - p. , 2017
Link:
https://doi.org/10.4081/..
?
6
Effect of Organic Production Systems on Quality and Posthar..:
Ceglie, Francesco
;
Amodio, Maria
;
Colelli, Giancarlo
Horticulturae. 2 (2016) 2 - p. 4 , 2016
Link:
https://doi.org/10.3390/..
?
7
Effect of atmosphere composition on the quality of ready-to..:
Cefola, Maria
;
Amodio, Maria L
;
Cornacchia, Rosaria
...
Journal of the Science of Food and Agriculture. 90 (2010) 5 - p. 789-797 , 2010
Link:
https://doi.org/10.1002/..
?
8
Exposure to 1-methylcyclopropene (1-MCP) delays the effects..:
Cefola, Maria
;
Amodio, Maria L.
;
Rinaldi, Raffaella
..
Postharvest Biology and Technology. 58 (2010) 1 - p. 29-35 , 2010
Link:
https://doi.org/10.1016/..
?
9
Suitability of five different potato cultivars (Solanum tub..:
Cabezas-Serrano, Ana B.
;
Amodio, Maria L.
;
Cornacchia, Rosaria
..
Postharvest Biology and Technology. 53 (2009) 3 - p. 138-144 , 2009
Link:
https://doi.org/10.1016/..
?
10
Screening quality and browning susceptibility of five artic..:
Cabezas‐Serrano, Ana B
;
Amodio, Maria L
;
Cornacchia, Rosaria
..
Journal of the Science of Food and Agriculture. 89 (2009) 15 - p. 2588-2594 , 2009
Link:
https://doi.org/10.1002/..
?
11
A comparative study of composition and postharvest performa..:
Amodio, Maria L
;
Colelli, Giancarlo
;
Hasey, Janine K
.
Journal of the Science of Food and Agriculture. 87 (2007) 7 - p. 1228-1236 , 2007
Link:
https://doi.org/10.1002/..
?
12
Instillation of Vancomycin into a Cerebrospinal Fluid Reser..:
Hirsch, Bruce E.
;
Amodio, Maria
;
Einzig, Avi I.
..
The Journal of Infectious Diseases. 163 (1991) 1 - p. 197-200 , 1991
Link:
https://www.jstor.org/st..
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13
Ready-to-use broccoli raab (Brassica rapa L. subsp. sylvest..:
de Chiara, Maria Lucia Valeria
;
Cefola, Maria
;
Pace, Bernardo
...
Postharvest Biology and Technology. 213 (2024) - p. 112961 , 2024
Link:
https://doi.org/10.1016/..
?
14
Probiotic Lactiplantibacillus plantarum strains showing ant..:
De Simone, Nicola
;
Scauro, Angela
;
Fatchurrahman, Danial
...
Postharvest Biology and Technology. 218 (2024) - p. 113125 , 2024
Link:
https://doi.org/10.1016/..
?
15
Potential application of hyperspectral imaging and FT-NIR s..:
Fazayeli, Hassan
;
Amodio, Maria Luisa
;
Fatchurrahman, Danial
...
Scientia Horticulturae. 328 (2024) - p. 112928 , 2024
Link:
https://doi.org/10.1016/..
1-15