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Anjum, Zayeema
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1
A critical review focusing the effect of ingredients on the..:
Younis, Kaiser
;
Ashfaq, Alweera
;
Ahmad, Alisha
..
Journal of Texture Studies. 54 (2022) 3 - p. 365-382 , 2022
Link:
https://doi.org/10.1111/..
?
2
Application of nanotechnology in food packaging: Pros and C..:
Ashfaq, Alweera
;
Khursheed, Nazia
;
Fatima, Samra
..
Journal of Agriculture and Food Research. 7 (2022) - p. 100270 , 2022
Link:
https://doi.org/10.1016/..
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