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Biltoft-Jensen, Anja Pia
52
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1
Reduction in intake of discretionary foods and drinks among..:
Bestle, Sidse Marie Sidenius
;
Lassen, Anne Dahl
;
Biltoft-Jensen, Anja Pia
...
Public Health Nutrition. 27 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1017/..
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2
Comparison of Discretionary Food and Drink Intake Based on ..:
Cramer-Nielsen, Amanda
;
Bestle, Sidse Marie Sidenius
;
Biltoft-Jensen, Anja Pia
...
Nutrients. 14 (2022) 6 - p. 1184 , 2022
Link:
https://doi.org/10.3390/..
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3
In vitro bioaccessibility of vitamin K (phylloquinone and m..:
Jensen, Marie Bagge
;
Biltoft-Jensen, Anja Pia
;
Jakobsen, Jette
Current Research in Food Science. 5 (2022) - p. 306-312 , 2022
Link:
https://doi.org/10.1016/..
?
4
Estimating national and subnational nutrient intake distrib..:
Passarelli, Simone
;
Free, Christopher M
;
Allen, Lindsay H
...
The American Journal of Clinical Nutrition. 116 (2022) 2 - p. 551-560 , 2022
Link:
https://doi.org/10.1093/..
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5
Evaluation of Parental Acceptability and Use of Interventio..:
Christensen, Bodil Just
;
Bestle, Sidse Marie Sidenius
;
Trolle, Ellen
...
International Journal of Environmental Research and Public Health. 19 (2022) 13 - p. 7967 , 2022
Link:
https://doi.org/10.3390/..
?
6
A Qualitative Evaluation of Social Aspects of Sugar-Rich Fo..:
Christensen, Bodil Just
;
Bestle, Sidse Marie Sidenius
;
Trolle, Ellen
...
International Journal of Environmental Research and Public Health. 19 (2022) 18 - p. 11647 , 2022
Link:
https://doi.org/10.3390/..
?
7
Reducing Young Schoolchildren's Intake of Sugar-Rich Food a..:
Bestle, Sidse Marie Sidenius
;
Christensen, Bodil Just
;
Trolle, Ellen
...
International Journal of Environmental Research and Public Health. 17 (2020) 24 - p. 9580 , 2020
Link:
https://doi.org/10.3390/..
?
8
Comparison between analyzed and calculated nutrient content..:
Biltoft-Jensen, Anja
;
Knuthsen, Pia
;
Saxholt, Erling
.
Journal of Food Composition and Analysis. 64 (2017) - p. 48-54 , 2017
Link:
https://doi.org/10.1016/..
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9
Evaluation of Web-based Dietary Assessment Software for Chi..:
Biltoft-Jensen, Anja
;
Bysted, Anette
;
Trolle, Ellen
...
British Journal of Nutrition. 110 (2012) 1 - p. 186-195 , 2012
Link:
https://doi.org/10.1017/..
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10
Lipidomic and Fatty Acid Biomarkers in Whole Blood Can Pred..:
Aristizabal-Henao, Juan J
;
Biltoft-Jensen, Anja P
;
Christensen, Tue
.
The Journal of Nutrition. 154 (2024) 7 - p. 2108-2119 , 2024
Link:
https://doi.org/10.1016/..
?
11
Wholegrain intake, growth and metabolic markers in Danish i..:
Madsen, Marie T. B.
;
Biltoft-Jensen, Anja P.
;
Trolle, Ellen
...
European Journal of Nutrition. 61 (2022) 7 - p. 3545-3557 , 2022
Link:
https://doi.org/10.1007/..
?
12
Validation of the 2 × 24 h recall method and a 7-d web-base..:
Biltoft-Jensen, Anja
;
Ygil, Karin Hess
;
Knudsen, Lenette
...
British Journal of Nutrition. , 2024
Link:
https://doi.org/10.1017/..
?
13
The Danish National Survey of Diet and Physical Activity (D..:
Graff, Heidi J.
;
Biltoft-Jensen, Anja
;
Matthiessen, Jeppe
.
Scandinavian Journal of Public Health. , 2023
Link:
https://doi.org/10.1177/..
?
14
Dietary supplements increase the risk of excessive micronut..:
Christensen, Camilla
;
Matthiessen, Jeppe
;
Fagt, Sisse
.
European Journal of Nutrition. 62 (2023) 6 - p. 2449-2462 , 2023
Link:
https://doi.org/10.1007/..
?
15
Validation of the 2 × 24 h recall method and a 7-d web-base..:
Biltoft-Jensen, Anja
;
Ygil, Karin Hess
;
Knudsen, Lenette
...
British Journal of Nutrition. 130 (2023) 8 - p. 1444-1457 , 2023
Link:
https://doi.org/10.1017/..
1-15