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Fox, Glen
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1

Analysis of mousy off-flavor compound 2-Acetyl-tetrahydropy..:

Martusevice, Paulina ; Li, Xueqi ; Hengel, Matt..
MethodsX.  12 (2024)  - p. 102643 , 2024
Link: https://doi.org/10.1016/..
 
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2

Isolation of Yeast Strains with Higher Proline Uptake and T..:

Tanahashi, Ryoya ; Nishimura, Akira ; Nguyen, Minh...
Journal of Fungi.  9 (2023)  12 - p. 1137 , 2023
Link: https://doi.org/10.3390/..
 
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3

Simultaneous Evaluation of β-Glucan and β-Glucanase Relatio..:

Held, Sophie ; Fox, Glen
Journal of the American Society of Brewing Chemists.  81 (2023)  4 - p. 544-553 , 2023
Link: https://doi.org/10.1080/..
 
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4

Humulus lupulus and microbes: Exploring biotic causes for h..:

Young, Jessica ; Oakley, William R.M. ; Fox, Glen
Food Microbiology.  114 (2023)  - p. 104298 , 2023
Link: https://doi.org/10.1016/..
 
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5

The Cdc25/Ras/cAMP-dependent protein kinase A signaling pat..:

Nishimura, Akira ; Ichikawa, Kazuki ; Nakazawa, Hayate...
Bioscience, Biotechnology, and Biochemistry.  86 (2022)  9 - p. 1318-1326 , 2022
Link: https://doi.org/10.1093/..
 
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6

Malting and Wort Production Potential of the Novel Grain Ke..:

Marcus, Andrew ; Fox, Glen
Journal of the American Society of Brewing Chemists.  81 (2022)  2 - p. 308-318 , 2022
Link: https://doi.org/10.1080/..
 
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7

Large-scale screening of yeast strains that can utilize pro..:

Tanahashi, Ryoya ; Nishimura, Akira ; Nguyen, Minh...
Bioscience, Biotechnology, and Biochemistry.  87 (2022)  3 - p. 358-362 , 2022
Link: https://doi.org/10.1093/..
 
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8

Changes in Diacetyl and Amino Acid Concentration during the..:

Bruner, James ; Marcus, Andrew ; Fox, Glen
Journal of the American Society of Brewing Chemists.  81 (2022)  2 - p. 242-254 , 2022
Link: https://doi.org/10.1080/..
 
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9

Barley grain protein is influenced by genotype, environment..:

Halstead, Margaret ; Morrissy, Campbell ; Fisk, Scott...
Crop Science.  63 (2022)  1 - p. 115-127 , 2022
Link: https://doi.org/10.1002/..
 
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10

Dry-Hop Creep Potential of Various Saccharomyces Yeast Spec..:

Bruner, James ; Marcus, Andrew ; Fox, Glen
Fermentation.  7 (2021)  2 - p. 66 , 2021
Link: https://doi.org/10.3390/..
 
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11

Brewing Efficacy of Non-Conventional Saccharomyces Non-cere..:

Bruner, James ; Marcus, Andrew ; Fox, Glen
Beverages.  7 (2021)  3 - p. 68 , 2021
Link: https://doi.org/10.3390/..
 
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12

Fungal Biovalorization of a Brewing Industry Byproduct, Bre..:

Marcus, Andrew ; Fox, Glen
Foods.  10 (2021)  9 - p. 2159 , 2021
Link: https://doi.org/10.3390/..
 
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13

Novel Non-Cerevisiae Saccharomyces Yeast Species Used in Be..:

Bruner, James ; Fox, Glen
Fermentation.  6 (2020)  4 - p. 116 , 2020
Link: https://doi.org/10.3390/..
 
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14

The Brewing Industry and the Opportunities for Real-Time Qu..:

Fox, Glen
Applied Sciences.  10 (2020)  2 - p. 616 , 2020
Link: https://doi.org/10.3390/..
 
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15

NIR2019: The Wave Downunder:

Meder, Roger ; Fox, Glen
NIR news.  31 (2020)  3-4 - p. 36-40 , 2020
Link: https://doi.org/10.1177/..
 
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