Gariépy, Marie-Claude
74  results:
Search for persons X
?
5

Identification of catalytically important amino acid residu..:

Puchart, Vladimír ; Gariépy, Marie-Claude ; Shareck, François.
Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics.  1764 (2006)  2 - p. 263-274 , 2006
 
?
 
?
12

Antimicrobial effect of natural preservatives in a cooked a..:

Lemay, Marie-Josée ; Choquette, Julie ; Delaquis, Pascal J...
International Journal of Food Microbiology.  78 (2002)  3 - p. 217-226 , 2002
 
?
13

Adaptation of Lactobacillus alimentarius to environmental s..:

Lemay, Marie-Josée ; Rodrigue, Natalie ; Gariépy, Claude.
International Journal of Food Microbiology.  55 (2000)  1-3 - p. 249-253 , 2000
 
?
14

Design Parameters for Enhanced Performance of Li1+xNi0.6Co0..:

Zhu, Wen ; Hovington, Pierre ; Bessette, Stéphanie...
Journal of The Electrochemical Society.  168 (2021)  10 - p. 100526 , 2021
 
1-15