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Joo, T.
1106
results:
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1
Secondary Brown Carbon Formation From Photooxidation of Fur..:
Joo, T.
;
Machesky, J. E.
;
Zeng, L.
...
Geophysical Research Letters. 51 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1029/..
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2
Prebiotic Phosphorylation of Uridine using Diamidophosphate..:
Castañeda, A. D.
;
Li, Z.
;
Joo, T.
...
Scientific Reports. 9 (2019) 1 - p. , 2019
Link:
https://doi.org/10.1038/..
?
3
Health Technology Assessment Considerations of The Primary ..:
Nagyjánosi, L
;
Merész, G
;
Joó, T
.
Value in Health. 19 (2016) 7 - p. A629 , 2016
Link:
https://doi.org/10.1016/..
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4
Cavity-dumped femtosecond optical parametric oscillator bas..:
Yoon, E
;
Joo, T
Laser Physics Letters. 13 (2016) 3 - p. 035301 , 2016
Link:
https://doi.org/10.1088/..
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5
A reply:
Wong, G. K.
;
Joo, D. T.
;
McDonnell, C.
Anaesthesia. 65 (2010) 6 - p. 650-651 , 2010
Link:
https://doi.org/10.1111/..
?
6
Lipid resuscitation in a carnitine deficient child followin..:
Wong, G. K.
;
Joo, D. T.
;
McDonnell, C.
Anaesthesia. 65 (2009) 2 - p. 192-195 , 2009
Link:
https://doi.org/10.1111/..
?
7
Structural characterization and low temperature growth of f..:
Xu, C.
;
Chun, J.
;
Kim, D.
..
Applied Physics Letters. 91 (2007) 15 - p. , 2007
Link:
https://doi.org/10.1063/..
?
8
Time-resolved and time-integrated photoluminescence in ZnO ..:
Jung, S. W.
;
Park, W. I.
;
Cheong, H. D.
...
Applied Physics Letters. 80 (2002) 11 - p. 1924-1926 , 2002
Link:
https://doi.org/10.1063/..
?
9
Computational schemes for non-linear elasto-dynamics:
Bauchau, O. A.
;
Joo, T.
International Journal for Numerical Methods in Engineering. 45 (1999) 6 - p. 693-719 , 1999
Link:
https://doi.org/10.1002/..
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10
Detection of aortic porcine valve dysfunction by maximum en..:
Foale, R A
;
Joo, T H
;
McClellan, J H
...
Circulation. 68 (1983) 1 - p. 42-49 , 1983
Link:
https://doi.org/10.1161/..
?
11
NENCI-2021. I. A large benchmark database of non-equilibriu..:
Sparrow, Zachary M.
;
Ernst, Brian G.
;
Joo, Paul T.
..
The Journal of Chemical Physics. 155 (2021) 18 - p. , 2021
Link:
https://doi.org/10.1063/..
?
12
Muscle profiling to improve the value of retail meat cuts:
Jung, E.Y.
;
Hwang, Y.H.
;
Joo, S.T.
Meat Science. 120 (2016) - p. 47-53 , 2016
Link:
https://doi.org/10.1016/..
?
13
Effect of Curing Time on the Physicochemical and Sensory Pr..:
Lim, H. J.
;
Kim, G. D.
;
Jung, E. Y.
...
Asian-Australasian Journal of Animal Sciences. 27 (2014) 8 - p. 1174-1180 , 2014
Link:
https://doi.org/10.5713/..
?
14
Decadal changes of phytoplankton chlorophyll-a in the East ..:
Lee, S. H.
;
Son, S.
;
Dahms, H. -U.
...
Oceanology. 54 (2014) 6 - p. 771-779 , 2014
Link:
https://doi.org/10.1134/..
?
15
Comparison of Live Performance and Meat Quality Parameter o..:
Hur, S. J.
;
Jeong, T. C.
;
Kim, G. D.
...
Asian-Australasian Journal of Animal Sciences. 26 (2013) 7 - p. 1047-1053 , 2013
Link:
https://doi.org/10.5713/..
1-15