E-LIB Suche - Ergebnisse für: LUGO-SÁNCHEZ, María Elena

1

Production of Protein Hydrolysates Using Marine Catfish Bag..:

Rios-Herrera, Gissel Daniela ; Salazar-Leyva, Jesús Aarón ; Hernández, Crisantema...
Applied Biochemistry and Biotechnology. 193 (2021) 10 - p. 3214-3231 , 2021

Link: https://doi.org/10.1007/..

2

Biological and functional properties of peptide fractions o..:

Zamorano-Apodaca, Julio Cesar ; García-Sifuentes, Celia Olivia ; Carvajal-Millán, Elizabeth...
Food Chemistry. 331 (2020) - p. 127350 , 2020

Link: https://doi.org/10.1016/..

3

Structural and biological properties of protein hydrolysate..:

NAVARRO-PERAZA, Rosa Stephanie ; OSUNA-RUIZ, Idalia ; LUGO-SÁNCHEZ, María Elena...
Food Science and Technology. 40 (2020) suppl 1 - p. 1-5 , 2020

Link: https://doi.org/10.1590/..

4

Effect of fishmeal replacement with a vegetable protein mix..:

Moreno-Arias, Angélica ; López-Elías, José Antonio ; Martínez-Córdova, Luis Rafael...
Aquaculture. 483 (2018) - p. 53-62 , 2018

Link: https://doi.org/10.1016/..

5

Optimal Immobilization of Acidic Proteases from Monterey Sa..:

Salazar-Leyva, Jesus Aaron ; Lizardi-Mendoza, Jaime ; Ramirez-Suarez, Juan Carlos...
Journal of Aquatic Food Product Technology. 25 (2016) 7 - p. 1144-1154 , 2016

Link: https://doi.org/10.1080/..

6

Purification and characterization of chymotrypsin from visc..:

Villalba-Villalba, Ana Gloria ; Ramírez-Suárez, Juan Carlos ; Pacheco-Aguilar, Ramón...
Fish Physiology and Biochemistry. 39 (2012) 2 - p. 121-130 , 2012

Link: https://doi.org/10.1007/..

7

Biochemical characterization of an isoform of chymotrypsin ..:

Castillo-Yañez, Francisco Javier ; Pacheco-Aguilar, Ramon ; Lugo-Sanchez, Maria Elena..
Food Chemistry. 112 (2009) 3 - p. 634-639 , 2009

Link: https://doi.org/10.1016/..

8

Postmortem changes in the adductor muscle of Pacific lions-..:

Pacheco-Aguilar, Ramón ; Marquez-Ríos, Enrique ; Lugo-Sánchez, María Elena...
Food Chemistry. 106 (2008) 1 - p. 253-259 , 2008

Link: https://doi.org/10.1016/..

9

Influence of pH, ionic strength and isoascorbic acid on the..:

Carolina González-González, Diana ; Elena Lugo-Sánchez, María ; Olivia García-Sifuentes, Celia..
Food Chemistry. 337 (2021) - p. 127993 , 2021

Link: https://doi.org/10.1016/..

10

Effect of Degree of Hydrolysis on Biochemical Properties an..:

Martínez-Montaño, Emmanuel ; Sarmiento-Machado, Rosa María ; Osuna-Ruíz, Idalia...
Waste and Biomass Valorization. 13 (2021) 2 - p. 1015-1027 , 2021

Link: https://doi.org/10.1007/..

11

Biochemical and Antioxidant Properties of Recovered Solids ..:

Martínez-Montaño, Emmanuel ; Osuna-Ruíz, Idalia ; Benítez-García, Israel...
Waste and Biomass Valorization. 12 (2020) 4 - p. 1901-1913 , 2020

Link: https://doi.org/10.1007/..

12

Draft genome sequence of uropathogenicEscherichia coliU1382..:

Magaña-Lizárraga, José Antonio ; Gómez-Gil, Bruno ; Enciso-Ibarra, Julisa...
Microbiology Resource Announcements. 13 (2024) 6 - p. , 2024

Link: https://doi.org/10.1128/..

13

Inclusive Design in the Field of Education from the Paradig..:

Benítez-Lugo, María-Luisa ; Pinero-Pinto, Elena ; Leon-Larios, Fatima...
Children. 8 (2021) 6 - p. 474 , 2021

Link: https://doi.org/10.3390/..

14

Mutation in ROBO3 Gene in Patients with Horizontal Gaze Pal..:

Pinero-Pinto, Elena ; Pérez-Cabezas, Verónica ; Tous-Rivera, Cristina...
International Journal of Environmental Research and Public Health. 17 (2020) 12 - p. 4467 , 2020

Link: https://doi.org/10.3390/..

15

State-level Location Determinants of Japanese Automotive FD..:

Guzmán-Anaya, Leo ; Lugo-Sánchez, María Guadalupe
Ensayos Revista de Economía. 42 (2023) 2 - p. 183-210 , 2023

Link: https://doi.org/10.29105..