I agree that this site is using cookies. You can find further informations here.
X
Marín, Sonia
425  results:
Articles (Online) X
Search for persons X
?
1

NIR‐HSI as a tool to predict deoxynivalenol and fumonisins ..:

Borràs‐Vallverdú, Bernat ; Marín, Sonia ; Sanchis, Vicente..
Journal of the Science of Food and Agriculture.  104 (2024)  9 - p. 5495-5503 , 2024
Link: https://doi.org/10.1002/..
 
?
2

Aflatoxin B1 production: A time–water activity–temperature ..:

Marín, Sonia ; Aldars-García, Laila ; Molino, Francisco..
Fungal Biology.  , 2024
Link: https://doi.org/10.1016/..
 
?
3

Detection and quantification of zearalenone and its modifie..:

Pascari, Xenia ; Weigel, Stefan ; Marin, Sonia..
Journal of Food Science and Technology.  60 (2023)  4 - p. 1367-1375 , 2023
Link: https://doi.org/10.1007/..
 
?
4

Quantification and classification of deoxynivalenol-contami..:

Teixido-Orries, Irene ; Molino, Francisco ; Femenias, Antoni..
Food Chemistry.  417 (2023)  - p. 135924 , 2023
Link: https://doi.org/10.1016/..
 
?
5

Near-infrared hyperspectral imaging as a novel approach for..:

Teixido-Orries, Irene ; Molino, Francisco ; Gatius, Ferran..
Food Control.  153 (2023)  - p. 109952 , 2023
Link: https://doi.org/10.1016/..
 
?
6

Optimizing extraction solvents for deoxynivalenol analysis ..:

Femenias, Antoni ; Fomina, Polina ; Tafintseva, Valeria...
Analytical Methods.  15 (2023)  1 - p. 36-47 , 2023
Link: https://doi.org/10.1039/..
 
?
7

Hyperspectral imaging for the classification of individual ..:

Femenias, Antoni ; Gatius, Ferran ; Ramos, Antonio J...
Food Research International.  155 (2022)  - p. 111102 , 2022
Link: https://doi.org/10.1016/..
 
?
8

Deterministic and Probabilistic Dietary Exposure Assessment..:

Gallardo, Jose A. ; Marin, Sonia ; Ramos, Antonio J...
Toxins.  14 (2022)  7 - p. 506 , 2022
Link: https://doi.org/10.3390/..
 
?
9

Near-infrared hyperspectral imaging evaluation of Fusarium ..:

Femenias, Antoni ; Llorens-Serentill, Enric ; Ramos, Antonio J...
Food Control.  142 (2022)  - p. 109239 , 2022
Link: https://doi.org/10.1016/..
 
?
10

Occurrence and Dietary Exposure Assessment to Enniatin B th..:

Gallardo, Jose A. ; Marín, Sonia ; Ramos, Antonio J...
Toxins.  15 (2022)  1 - p. 24 , 2022
Link: https://doi.org/10.3390/..
 
?
11

Influence of Agronomic Factors on Mycotoxin Contamination i..:

Borràs-Vallverdú, Bernat ; Ramos, Antonio J. ; Cantero-Martínez, Carlos...
Toxins.  14 (2022)  9 - p. 620 , 2022
Link: https://doi.org/10.3390/..
 
?
12

Relevant Fusarium Mycotoxins in Malt and Beer:

Pascari, Xenia ; Marin, Sonia ; Ramos, Antonio J..
Foods.  11 (2022)  2 - p. 246 , 2022
Link: https://doi.org/10.3390/..
 
?
13

From axioms to synthetic inference rules via focusing:

Marin, Sonia ; Miller, Dale ; Pimentel, Elaine.
Annals of Pure and Applied Logic.  173 (2022)  5 - p. 103091 , 2022
Link: https://doi.org/10.1016/..
 
?
14

Near-infrared hyperspectral imaging for deoxynivalenol and ..:

Femenias, Antoni ; Gatius, Ferran ; Ramos, Antonio J...
Food Chemistry.  341 (2021)  - p. 128206 , 2021
Link: https://doi.org/10.1016/..
 
?
15

An overview of mycotoxin biomarker application in exposome-..:

Marín, Sonia ; Ramos, Antonio J ; Sanchis, Vicente.
Current Opinion in Food Science.  39 (2021)  - p. 31-35 , 2021
Link: https://doi.org/10.1016/..
 
1-15