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Mercer, Donald G.
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1

Bridging the gap in the communication of food science knowl..:

Mercer, Donald G.
Food Control.  143 (2023)  - p. 109279 , 2023
Link: https://doi.org/10.1016/..
 
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2

Assessment of Good Agricultural Practices on Cocoa and Coff..:

Navarro, Abraham ; Currie, Elliott ; Mercer, Donald G.
Agricultural Sciences.  11 (2020)  9 - p. 803-836 , 2020
Link: https://doi.org/10.4236/..
 
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3

Assessment of moisture content measurement methods of dried..:

Vera Zambrano, Marina ; Dutta, Baishali ; Mercer, Donald G...
Trends in Food Science & Technology.  88 (2019)  - p. 484-496 , 2019
Link: https://doi.org/10.1016/..
 
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4

Book review:

Mercer, Donald G.
Food Research International.  52 (2013)  1 - p. 142-143 , 2013
Link: https://doi.org/10.1016/..
 
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5

IUFoST's strategy to strengthen food security in rural area..:

Spiess, Walter E.L. ; Lund, Daryl B. ; Mercer, Donald G.
International Journal of Food Science & Technology.  48 (2013)  5 - p. 1065-1070 , 2013
Link: https://doi.org/10.1111/..
 
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6

Extrusion Problems Solved: Food, Pet Food and Feed:

Mercer, Donald G.
Trends in Food Science & Technology.  28 (2012)  2 - p. 168 , 2012
Link: https://doi.org/10.1016/..
 
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7

"Education for Employment" in Tanzania:

Mercer, Donald G. ; Remillard, Patricia A. ; Goodman, Patricia A.
Procedia Food Science.  1 (2011)  - p. 1895-1900 , 2011
Link: https://doi.org/10.1016/..
 
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8

Skills training for food industry workers in Sub-Saharan Af..:

Mercer, Donald G. ; Lund, Daryl B.
Procedia Food Science.  1 (2011)  - p. 1883-1887 , 2011
Link: https://doi.org/10.1016/..
 
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9

Challenges facing development within the agri-food sector o..:

Mercer, Donald G.
Procedia Food Science.  1 (2011)  - p. 1861-1866 , 2011
Link: https://doi.org/10.1016/..
 
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10

Drying studies of sorghum for forage and biomass production:

Mercer, Donald G. ; Rennie, Timothy J. ; Tubeileh, Ashraf
Procedia Food Science.  1 (2011)  - p. 655-661 , 2011
Link: https://doi.org/10.1016/..
 
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11

"Cleaning-in-place: Dairy, food and beverage operations", t..:

Mercer, Donald G.
Trends in Food Science & Technology.  21 (2010)  7 - p. 368-369 , 2010
Link: https://doi.org/10.1016/..
 
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12

Math concepts for food engineering – Second edition:

Mercer, Donald G.
Trends in Food Science & Technology.  20 (2009)  11-12 - p. 597-598 , 2009
Link: https://doi.org/10.1016/..
 
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13

Changes in headspace volatile attributes of apple cider res..:

Rye, Geoffrey G ; Mercer, Donald G
Food Research International.  36 (2003)  2 - p. 167-174 , 2003
Link: https://doi.org/10.1016/..
 
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14

Flow characteristics of a pilot‐scale airlift fermentor:

Mercer, Donald G.
Biotechnology and Bioengineering.  23 (1981)  11 - p. 2421-2431 , 1981
Link: https://doi.org/10.1002/..
 
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15

Antenatal Magnesium and Cerebral Palsy in Preterm Infants:

Hirtz, Deborah G. ; Weiner, Steven J. ; Bulas, Dorothy...
The Journal of Pediatrics.  167 (2015)  4 - p. 834-839.e3 , 2015
Link: https://doi.org/10.1016/..
 
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