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Rolle, Matteo
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1

Analysis of Maize Sowing Periods and Cycle Phases Using Sen..:

Rolle, Matteo ; Tamea, Stefania ; Claps, Pierluigi...
Remote Sensing.  14 (2022)  15 - p. 3712 , 2022
Link: https://doi.org/10.3390/..
 
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2

Climate-driven trends in agricultural water requirement: an..:

Rolle, Matteo ; Tamea, Stefania ; Claps, Pierluigi
Environmental Research Letters.  17 (2022)  4 - p. 044017 , 2022
Link: https://doi.org/10.1088/..
 
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3

ERA5-based global assessment of irrigation requirement and ..:

Rolle, Matteo ; Tamea, Stefania ; Claps, Pierluigi.
PLOS ONE.  16 (2021)  4 - p. e0250979 , 2021
Link: https://doi.org/10.1371/..
 
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4

Who Should Not Be Surveilled for HCC Development after Succ..:

Ciancio, Alessia ; Ribaldone, Davide Giuseppe ; Spertino, Matteo...
Biomedicines.  11 (2023)  1 - p. 166 , 2023
Link: https://doi.org/10.3390/..
 
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5

Volatile Compound Release from Oak Chips in Model Wine Medi..:

Pollon, Matteo ; Río Segade, Susana ; Giacosa, Simone...
Journal of Agricultural and Food Chemistry.  71 (2023)  36 - p. 13440-13450 , 2023
Link: https://doi.org/10.1021/..
 
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6

Multivariate prediction of Saliva Precipitation Index for r..:

Galaz Torres, Cristian ; Ricci, Arianna ; Parpinello, Giuseppina Paola...
Current Research in Food Science.  7 (2023)  - p. 100626 , 2023
Link: https://doi.org/10.1016/..
 
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7

Free methyl salicylate and its glycosides mapping in monova..:

Piergiovanni, Maurizio ; Masuero, Domenico ; Carlin, Silvia...
OENO One.  57 (2023)  2 - p. 115-127 , 2023
Link: https://doi.org/10.20870..
 
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8

Effect of alternative fungicides and inoculation strategy o..:

Englezos, Vasileios ; Mota-Gutierrez, Jatziri ; Giacosa, Simone...
Food Research International.  162 (2022)  - p. 111935 , 2022
Link: https://doi.org/10.1016/..
 
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9

Monoterpenoids and norisoprenoids in Italian red wines: Thi..:

Slaghenaufi, Davide ; Vanzo, Leonardo ; Luzzini, Giovanni...
OENO One.  56 (2022)  3 - p. 185-193 , 2022
Link: https://doi.org/10.20870..
 
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10

The macromolecular diversity of Italian monovarietal red wi..:

Marangon, Matteo ; De Iseppi, Alberto ; Gerbi, Vincenzo...
OENO One.  56 (2022)  2 - p. 81-90 , 2022
Link: https://doi.org/10.20870..
 
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11

The contribution of varietal thiols in the diverse aroma of..:

Carlin, Silvia ; Piergiovanni, Maurizio ; Pittari, Elisabetta...
Food Research International.  157 (2022)  - p. 111404 , 2022
Link: https://doi.org/10.1016/..
 
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12

Diversity of Italian red wines: A study by enological param..:

Giacosa, Simone ; Parpinello, Giuseppina Paola ; Río Segade, Susana...
Food Research International.  143 (2021)  - p. 110277 , 2021
Link: https://doi.org/10.1016/..
 
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13

Outcomes and predictive factors of successful salvage micro..:

Boeri, Luca ; Bebi, Carolina ; Dente, Donato...
International Journal of Impotence Research.  34 (2021)  8 - p. 795-799 , 2021
Link: https://doi.org/10.1038/..
 
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14

Effect of flotation and vegetal fining agents on the aromat..:

Pettinelli, Stefano ; Pollon, Matteo ; Costantini, Lorenzo...
Journal of the Science of Food and Agriculture.  100 (2020)  14 - p. 5269-5275 , 2020
Link: https://doi.org/10.1002/..
 
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15

Use of Untargeted Liquid Chromatography–Mass Spectrometry M..:

Arapitsas, Panagiotis ; Ugliano, Maurizio ; Marangon, Matteo...
Journal of Agricultural and Food Chemistry.  68 (2020)  47 - p. 13353-13366 , 2020
Link: https://doi.org/10.1021/..
 
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