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Romi, Marco
53
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1
Olive Leaf Extracts from Three Italian Olive Cultivars Expo..:
Cerri, Luca
;
Parri, Sara
;
Dias, Maria Celeste
...
Antioxidants. 13 (2024) 1 - p. 77 , 2024
Link:
https://doi.org/10.3390/..
?
2
Assessing the effects of a commercial fungicide and an herb..:
Di Noi, Agata
;
Caliani, Ilaria
;
D'Agostino, Antonella
...
Chemosphere. 359 (2024) - p. 142307 , 2024
Link:
https://doi.org/10.1016/..
?
3
Comparative metabolomics of leaves and stems of three Itali..:
Parri, Sara
;
Cai, Giampiero
;
Romi, Marco
...
Frontiers in Plant Science. 15 (2024) - p. , 2024
Link:
https://doi.org/10.3389/..
?
4
Pasta Enriched with Carrot and Olive Leaf Flour Retains Hig..:
Conti, Veronica
;
Piccini, Chiara
;
Romi, Marco
...
Foods. 12 (2023) 19 - p. 3540 , 2023
Link:
https://doi.org/10.3390/..
?
5
Tomato Biodiversity and Drought Tolerance: A Multilevel Rev..:
Conti, Veronica
;
Parrotta, Luigi
;
Romi, Marco
..
International Journal of Molecular Sciences. 24 (2023) 12 - p. 10044 , 2023
Link:
https://doi.org/10.3390/..
?
6
Brodifacoum Levels and Biomarkers in Coastal Fish Species f..:
Caliani, Ilaria
;
Di Noi, Agata
;
Amico, Carlo
...
Life. 13 (2023) 2 - p. 415 , 2023
Link:
https://doi.org/10.3390/..
?
7
Morpho-Physiological Responses of Three Italian Olive Tree ..:
Parri, Sara
;
Romi, Marco
;
Hoshika, Yasutomo
...
Horticulturae. 9 (2023) 7 - p. 830 , 2023
Link:
https://doi.org/10.3390/..
?
8
Cocoa Bar Antioxidant Profile Enrichment with Underutilized..:
Francini, Alessandra
;
Fidalgo-Illesca, Carmen
;
Raffaelli, Andrea
...
Antioxidants. 11 (2022) 4 - p. 694 , 2022
Link:
https://doi.org/10.3390/..
?
9
Chemical Profiling of Two Italian Olea europaea (L.) Variet..:
Piccini, Chiara
;
Cantini, Claudio
;
Cai, Giampiero
...
Plants. 11 (2022) 5 - p. 680 , 2022
Link:
https://doi.org/10.3390/..
?
10
Nutraceutical profile of goji (Lycium barbarum L.) berries ..:
Poggioni, Letizia
;
Romi, Marco
;
Guarnieri, Massimo
..
Food Bioscience. 49 (2022) - p. 101954 , 2022
Link:
https://doi.org/10.1016/..
?
11
Distinct Tomato Cultivars Are Characterized by a Differenti..:
Conti, Veronica
;
Cantini, Claudio
;
Romi, Marco
...
International Journal of Molecular Sciences. 23 (2022) 10 - p. 5412 , 2022
Link:
https://doi.org/10.3390/..
?
12
Italian Tomato Cultivars under Drought Stress Show Differen..:
Conti, Veronica
;
Romi, Marco
;
Guarnieri, Massimo
..
Foods. 11 (2022) 3 - p. 270 , 2022
Link:
https://doi.org/10.3390/..
?
13
Effects of Drying Methods and Temperatures on the Quality o..:
Conti, Veronica
;
Salusti, Patrizia
;
Romi, Marco
.
Foods. 11 (2022) 9 - p. 1364 , 2022
Link:
https://doi.org/10.3390/..
?
14
Impact of Peels Extracts from an Italian Ancient Tomato Var..:
Cesare, Maria Michela
;
Felice, Francesca
;
Conti, Veronica
...
Molecules. 26 (2021) 14 - p. 4289 , 2021
Link:
https://doi.org/10.3390/..
?
15
Olive Varieties under UV-B Stress Show Distinct Responses i..:
Piccini, Chiara
;
Cai, Giampiero
;
Dias, Maria Celeste
...
International Journal of Molecular Sciences. 22 (2021) 20 - p. 11214 , 2021
Link:
https://doi.org/10.3390/..
1-15