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Shahbaz, Hafiz Muhammad
1778
results:
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1
Effects of Pulsed Electric Field Pretreatment on Black Tea ..:
Yeo, Hyunho
;
Kim, Si-Yeon
;
Shahbaz, Hafiz Muhammad
...
Foods. 13 (2024) 1 - p. 164 , 2024
Link:
https://doi.org/10.3390/..
?
2
Impact of Breakfast Skipping and Choices on The Nutrient In..:
Zulfiqar, Maryam
;
Shahbaz, Hafiz Muhammad
;
Ikram, Iqra
..
Indonesian Food and Nutrition Progress. 1 (2024) 1 - p. 11 , 2024
Link:
https://doi.org/10.22146..
?
3
Prevalence estimation of sarcopenia using bioelectrical imp..:
Rahat, Nayyab
;
Shahbaz, Hafiz Muhammad
;
Olaimat, Amin Naser
...
Food Nutrition Chemistry. 2 (2024) 1 - p. 129 , 2024
Link:
https://doi.org/10.18686..
?
4
Recent advances in microalgae, insects, and cultured meat a..:
Fatima, Nayab
;
Emambux, Mohammad Naushad
;
Olaimat, Amin N.
...
Food and Humanity. 1 (2023) - p. 731-741 , 2023
Link:
https://doi.org/10.1016/..
?
5
High pressure processing for the production of vegetable ba..:
Javed, Farah
;
Shahbaz, Hafiz Muhammad
;
Ahmed, Waqas
.
Czech Journal of Food Sciences. 41 (2023) 4 - p. 263-270 , 2023
Link:
https://doi.org/10.17221..
?
6
Effect of pulsed electric field treatment on cell-membrane ..:
Lee, Seung-Hyun
;
Shahbaz, Hafiz Muhammad
;
Jeong, Se-Ho
..
Italian Journal of Food Science. 34 (2022) 3 - p. 13-24 , 2022
Link:
https://doi.org/10.15586..
?
7
Techno-Functional Assay and Quality Assessment of Yogurt Su..:
Javed, Mavra
;
Ahmed, Waqas
;
Shahbaz, Hafiz Muhammad
..
Brazilian Archives of Biology and Technology. 65 (2022) - p. , 2022
Link:
https://doi.org/10.1590/..
?
8
Effect of Co-Encapsulated Natural Antioxidants with Modifie..:
Ali, Ahmad
;
Rehman, Abdur
;
Jafari, Seid Mahdi
...
Applied Sciences. 12 (2022) 3 - p. 1070 , 2022
Link:
https://doi.org/10.3390/..
?
9
Inactivation of Bacillus cereus spores using a combined tre..:
Kim, Jeong Un
;
Shahbaz, Hafiz Muhammad
;
Cho, Jinho
..
Innovative Food Science & Emerging Technologies. 70 (2021) - p. 102676 , 2021
Link:
https://doi.org/10.1016/..
?
10
Formation of furan in baby food products: Identification an..:
Javed, Farah
;
Shahbaz, Hafiz Muhammad
;
Nawaz, Asad
...
Comprehensive Reviews in Food Science and Food Safety. 20 (2021) 3 - p. 2699-2715 , 2021
Link:
https://doi.org/10.1111/..
?
11
Effect of high pressure processing combined with lactic aci..:
Lee, Hyunah
;
Shahbaz, Hafiz Muhammad
;
Yang, Jaekyung
...
Journal of Food Processing and Preservation. 45 (2021) 4 - p. , 2021
Link:
https://doi.org/10.1111/..
?
12
Photolysis and TiO2 Photocatalytic Treatment under UVC/VUV ..:
Choi, Sung Won
;
Shahbaz, Hafiz Muhammad
;
Kim, Jeong Un
...
Applied Sciences. 10 (2020) 13 - p. 4493 , 2020
Link:
https://doi.org/10.3390/..
?
13
Improved effect of autoclave processing on size reduction, ..:
Nawaz, Asad
;
Li, Engpeng
;
Irshad, Sana
...
Advanced Powder Technology. 31 (2020) 6 - p. 2513-2520 , 2020
Link:
https://doi.org/10.1016/..
?
14
Optimization of phytic acid-crosslinked chitosan microspher..:
Kim, Jeong Un
;
Shahbaz, Hafiz Muhammad
;
Lee, Hyunah
...
International Journal of Pharmaceutics. 588 (2020) - p. 119736 , 2020
Link:
https://doi.org/10.1016/..
?
15
Valorization of fisheries by-products: Challenges and techn..:
Nawaz, Asad
;
Li, Engpeng
;
Irshad, Sana
...
Trends in Food Science & Technology. 99 (2020) - p. 34-43 , 2020
Link:
https://doi.org/10.1016/..
1-15