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Weijzen, Michelle E. G.
18
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1
Daily blood flow restriction does not preserve muscle mass ..:
Fuchs, Cas J.
;
Hermans, Wesley J. H.
;
Nyakayiru, Jean
...
The Journal of Physiology. , 2024
Link:
https://doi.org/10.1113/..
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2
Access to a pre-sleep protein snack increases daily energy ..:
Weijzen, Michelle E.G.
;
Kohlen, Maxime
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Monsegue, Alejandra
...
Clinical Nutrition. 43 (2024) 5 - p. 1073-1078 , 2024
Link:
https://doi.org/10.1016/..
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3
The muscle protein synthetic response following corn protei..:
Pinckaers, Philippe J. M.
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Weijzen, Michelle E. G.
;
Houben, Lisanne H. P.
...
Amino Acids. 56 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1007/..
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4
Trabecular, but not cortical, bone tissue protein synthesis..:
Hendriks, Floris K.
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Weijzen, Michelle E.G.
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Goessens, Joy P.B.
...
Bone. 177 (2023) - p. 116921 , 2023
Link:
https://doi.org/10.1016/..
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5
One Week of Single-Leg Immobilization Lowers Muscle Connect..:
HOLWERDA, ANDREW M.
;
WEIJZEN, MICHELLE E. G.
;
ZORENC, ANTOINE
...
Medicine & Science in Sports & Exercise. 56 (2023) 4 - p. 612-622 , 2023
Link:
https://doi.org/10.1249/..
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6
Vicia faba Peptide Network Supplementation Does Not Differ ..:
Weijzen, Michelle E.G.
;
Holwerda, Andrew M.
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Jetten, Guus H.J.
...
The Journal of Nutrition. 153 (2023) 6 - p. 1718-1729 , 2023
Link:
https://doi.org/10.1016/..
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7
Ingestion of Free Amino Acids Compared with an Equivalent A..:
Weijzen, Michelle E G
;
van Gassel, Rob J J
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Kouw, Imre W K
...
The Journal of Nutrition. 152 (2022) 1 - p. 59-67 , 2022
Link:
https://doi.org/10.1093/..
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8
During Hospitalization, Older Patients at Risk for Malnutri..:
Weijzen, Michelle E. G.
;
Kouw, Imre W. K.
;
Geerlings, Phil
..
Nutrition in Clinical Practice. 35 (2020) 4 - p. 655-663 , 2020
Link:
https://doi.org/10.1002/..
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9
Casein Protein Processing Strongly Modulates Post-Prandial ..:
Trommelen, Jorn
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Weijzen, Michelle E. G.
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van Kranenburg, Janneau
...
Nutrients. 12 (2020) 8 - p. 2299 , 2020
Link:
https://doi.org/10.3390/..
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10
Vicia Faba Peptide Supplementation Does Not Differ From Mil..:
Weijzen, M.E.G.
;
Holwerda, A.M.
;
Jetten, G.
...
Clinical Nutrition ESPEN. 54 (2023) - p. 617 , 2023
Link:
https://doi.org/10.1016/..
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11
Ingestion of a bolus of free amino acids is followed by mor..:
Weijzen, M.E.G.
;
van Gassel, R.J.
;
Kouw, I.W.
...
Clinical Nutrition ESPEN. 40 (2020) - p. 432 , 2020
Link:
https://doi.org/10.1016/..
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12
Protein Intake Falls below 0.6 g·kg-1·d-1 in Healthy, Older..:
Weijzen, M.E.G.
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Kouw, I.W.K.
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Verschuren, A.A.J.
...
The Journal of nutrition, health and aging. 23 (2019) 3 - p. 299-305 , 2019
Link:
https://doi.org/10.1007/..
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13
MON-P031: Distribution of Protein Consumption in Hospitaliz..:
Weijzen, M.E.G.
;
Kouw, I.W.K.
;
Geerlings, P.
.
Clinical Nutrition. 36 (2017) - p. S191 , 2017
Link:
https://doi.org/10.1016/..
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14
MON-P141: Protein Provision Versus Protein Consumption of S..:
Weijzen, M.E.G.
;
Kouw, I.W.K.
;
Geerlings, P.
...
Clinical Nutrition. 35 (2016) - p. S205 , 2016
Link:
https://doi.org/10.1016/..
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15
Sensory specific satiety and intake: The difference between..:
Weijzen, P.L.G.
;
Liem, D.G.
;
Zandstra, E.H.
.
Appetite. 50 (2008) 2-3 - p. 435-442 , 2008
Link:
https://doi.org/10.1016/..
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