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Xu, Xueming
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1

Phosvitin-based hydrogels prepared in AmimCl under magnetic..:

Song, Qi ; Bai, Jie ; Li, Jiayu...
International Journal of Biological Macromolecules.  259 (2024)  - p. 129224 , 2024
Link: https://doi.org/10.1016/..
 
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2

The mechanism of low temperature enhances dough aromas duri..:

Xu, Yue ; Zhao, Qiyan ; Xu, Yida...
Food Bioscience.  59 (2024)  - p. 104187 , 2024
Link: https://doi.org/10.1016/..
 
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3

Improvement on wheat bread quality by in situ produced dext..:

Zhang, Yao ; Wang, Dongxu ; Zhang, Zhihong...
Comprehensive Reviews in Food Science and Food Safety.  23 (2024)  3 - p. , 2024
Link: https://doi.org/10.1111/..
 
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4

Effect of liquid fermented Chinese edible Ganoderma Lucidum..:

Xu, Zhuojia ; Ma, Yue ; Hong, Tingting...
Food Control.  155 (2024)  - p. 110060 , 2024
Link: https://doi.org/10.1016/..
 
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5

Syntaxin6 contributes to hepatocellular carcinoma tumorigen..:

Huang, Li ; Zhong, Xiaoting ; Li, An...
Cancer Cell International.  24 (2024)  1 - p. , 2024
Link: https://doi.org/10.1186/..
 
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6

Efficient delignification of wheat straw by induced electri..:

Zhang, Lingtao ; Shao, Guoqiang ; Jin, Yamei..
Industrial Crops and Products.  214 (2024)  - p. 118564 , 2024
Link: https://doi.org/10.1016/..
 
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7

Effect of magnetic fields on the structure, properties, bak..:

Jin, Yamei ; Wei, Liwen ; Yang, Na..
Food Chemistry.  453 (2024)  - p. 139709 , 2024
Link: https://doi.org/10.1016/..
 
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8

Impacts of free nitrous acid on stabilizing food waste and ..:

Proano, Camila A. ; Liu, Ruizhe ; Xu, Xueming...
Bioresource Technology.  402 (2024)  - p. 130819 , 2024
Link: https://doi.org/10.1016/..
 
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9

Efficient hemicellulose removal from lignocellulose by indu..:

Zhang, Lingtao ; Shao, Guoqiang ; Jin, Yamei..
International Journal of Biological Macromolecules.  261 (2024)  - p. 129839 , 2024
Link: https://doi.org/10.1016/..
 
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10

Repurposing disulfiram with CuET nanocrystals: Enhancing an..:

Xu, Xueming ; Han, Yuanfeng ; Deng, Jiali...
Acta Pharmaceutica Sinica B.  14 (2024)  6 - p. 2698-2715 , 2024
Link: https://doi.org/10.1016/..
 
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11

Deterioration mechanisms and quality improvement methods in..:

Zhang, Honghong ; Fan, Haoran ; Xu, Xueming.
Trends in Food Science & Technology.  143 (2024)  - p. 104251 , 2024
Link: https://doi.org/10.1016/..
 
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12

Effects of wheat starch content on its flour and frozen dou..:

Yang, Zixuan ; Li, Jinling ; Ji, Zhili..
Food Chemistry: X.  23 (2024)  - p. 101513 , 2024
Link: https://doi.org/10.1016/..
 
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13

Exploring the molecular mechanisms by which per- and polyfl..:

Xu, Xueming ; Zhang, Xiaoping ; Chen, Jiake...
Ecotoxicology and Environmental Safety.  275 (2024)  - p. 116251 , 2024
Link: https://doi.org/10.1016/..
 
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14

Green and sustainable biomaterials: Edible bioplastic films..:

Shao, Guoqiang ; Xu, Dan ; Xu, Zhuojia...
Food Hydrocolloids.  146 (2024)  - p. 109289 , 2024
Link: https://doi.org/10.1016/..
 
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15

Induced electric field pasteurization of acidic fruit juice..:

Yang, Na ; Zheng, Zitao ; Jin, Yamei...
Journal of Food Engineering.  370 (2024)  - p. 111987 , 2024
Link: https://doi.org/10.1016/..
 
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