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Sánchez Arribas, Irene
412
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1
Radiation Pressure Backaction on a Hexagonal Boron Nitride ..:
Sánchez Arribas, Irene
;
Taniguchi, Takashi
;
Watanabe, Kenji
.
Nano Letters. 23 (2023) 14 - p. 6301-6307 , 2023
Link:
https://doi.org/10.1021/..
?
2
Dynamical Backaction in an Ultrahigh-Finesse Fiber-Based Mi..:
Rochau, Felix
;
Sánchez Arribas, Irene
;
Brieussel, Alexandre
...
Physical Review Applied. 16 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1103/..
?
3
Far-field coupling in nanobeam photonic crystal cavities:
Rousseau, Ian
;
Sánchez-Arribas, Irene
;
Carlin, Jean-François
..
Applied Physics Letters. 108 (2016) 20 - p. , 2016
Link:
https://doi.org/10.1063/..
?
4
Report of the Scientific Committee of the Spanish Agency fo..:
Velasco, Ana María Rivas
;
Lesmes, Irene Bretón
;
Perales, Araceli Díaz
...
Food Risk Assess Europe. 1 (2023) 2 - p. , 2023
Link:
https://doi.org/10.2903/..
?
5
Rationale and Protocol of the Multimodality Evaluation of A..:
Nuche, Jorge
;
de la Cruz Bertolo, Javier
;
Marco Clement, Irene
...
Methods and Protocols. 5 (2022) 5 - p. 75 , 2022
Link:
https://doi.org/10.3390/..
?
6
Detection of SARS-CoV-2 RNA in serum is associated with inc..:
Rodríguez-Serrano, Diego A.
;
Roy-Vallejo, Emilia
;
Zurita Cruz, Nelly D.
...
Scientific Reports. 11 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1038/..
?
7
Cancer-Stem-Cell Phenotype-Guided Discovery of a Microbiota..:
Algar, Sergio
;
Vázquez-Villa, Henar
;
Aguilar-Garrido, Pedro
...
JACS Au. 4 (2024) 5 - p. 1786-1800 , 2024
Link:
https://doi.org/10.1021/..
?
8
Application of the dynamic gastrointestinal simulator (simg..:
Gil-Sánchez, Irene
;
Cueva, Carolina
;
Tamargo, Alba
...
Food Research International. 129 (2020) - p. 108790 , 2020
Link:
https://doi.org/10.1016/..
?
9
Gastrointestinal digestion of food-use silver nanoparticles..:
Cueva, Carolina
;
Gil-Sánchez, Irene
;
Tamargo, Alba
...
Food and Chemical Toxicology. 132 (2019) - p. 110657 , 2019
Link:
https://doi.org/10.1016/..
?
10
Some new findings on the potential use of biocompatible sil..:
Gil-Sánchez, Irene
;
Monge, Miguel
;
Miralles, Beatriz
...
Innovative Food Science & Emerging Technologies. 51 (2019) - p. 64-72 , 2019
Link:
https://doi.org/10.1016/..
?
11
Antioxidant Characterization and Biological Effects of Grap..:
Ayuda-Durán, Begoña
;
González-Manzano, Susana
;
Gil-Sánchez, Irene
...
Foods. 8 (2019) 2 - p. 75 , 2019
Link:
https://doi.org/10.3390/..
?
12
Dynamic gastrointestinal digestion of grape pomace extracts..:
Gil-Sánchez, Irene
;
Cueva, Carolina
;
Sanz-Buenhombre, Marisa
...
Journal of Food Composition and Analysis. 68 (2018) - p. 41-52 , 2018
Link:
https://doi.org/10.1016/..
?
13
Supplementation with grape pomace in healthy women: Changes..:
Gil-Sánchez, Irene
;
Esteban-Fernández, Adelaida
;
González de Llano, Dolores
...
Journal of Functional Foods. 45 (2018) - p. 34-46 , 2018
Link:
https://doi.org/10.1016/..
?
14
Chemical characterization andin vitrocolonic fermentation o..:
Gil-Sánchez, Irene
;
Ayuda-Durán, Begoña
;
González-Manzano, Susana
...
Journal of the Science of Food and Agriculture. 97 (2017) 10 - p. 3433-3444 , 2017
Link:
https://doi.org/10.1002/..
?
15
Reciprocal beneficial effects between wine polyphenols and ..:
de Llano, Dolores González
;
Gil-Sánchez, Irene
;
Esteban-Fernández, Adelaida
...
European Food Research and Technology. 243 (2016) 3 - p. 531-538 , 2016
Link:
https://doi.org/10.1007/..
1-15