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Šubarić, Drago
197
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1
Citrus By-Products as a Valuable Source of Biologically Act..:
Šafranko, Silvija
;
Šubarić, Drago
;
Jerković, Igor
.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10458533/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
2
Influence of Drying, Pressing, and Antioxidants on Yield an..:
Moslavac, Tihomir
;
Jokić, Stela
;
Šubarić, Drago
...
info:eu-repo/semantics/altIdentifier/doi/10.15255/KUI.2022.082. , 2023
Link:
https://hrcak.srce.hr/30..
?
3
The Influence of Starch Sweeteners on Functional Properties..:
Nikolić, Ivana
;
Petrović, Jovana
;
Pajin, Biljana
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386183/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
4
TEXTURAL AND SENSORY CHARACTERISTICS OF EXTRUDED CORN SNACK..:
Kajić, Nikolina
;
Jozinović, Antun
;
Lončarić, Zdenko
...
info:eu-repo/semantics/altIdentifier/doi/10.18047/poljo.28.2.3. , 2022
Link:
https://hrcak.srce.hr/28..
?
5
Transitioning to Zero Waste in Agro-Food Sector – Novel Sol..:
Ačkar, Đurđica
;
Babić, Jurislav
;
Jokić, Stela
...
https://hrcak.srce.hr/277481. , 2022
Link:
https://hrcak.srce.hr/27..
?
6
Food Industry By-Products as a Sources of Phytochemical Com..:
Šubarić, Drago
;
Jokić, Stela
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9223085/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
7
PREHRANA KOD POST COVID-19 ; NUTRITION AT POST COVID-19:
Jašić, Midhat
;
Šubarić, Drago
;
Salihefendić, Dženita
https://hrcak.srce.hr/313075. , 2022
Link:
https://hrcak.srce.hr/31..
?
8
Cocoa Shell as an Innovative Ingredient in Chocolate with a..:
Trgovac, Mirela
;
Barišić, Veronika
;
Flanjak, Ivana
...
info:eu-repo/semantics/altIdentifier/doi/10.17508/CJFST.2022.14.2.03. , 2022
Link:
https://hrcak.srce.hr/28..
?
9
Less Polar Compounds and Targeted Antioxidant Potential (In..:
Radman, Sanja
;
Cikoš, Ana-Marija
;
Flanjak, Ivana
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470845/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
10
Lipoxygenase Inhibition by Plant Extracts:
Lončarić, Melita
;
Strelec, Ivica
;
Moslavac, Tihomir
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7911790/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
11
PREVENTION OF GENOTOXIC EFFECT OF OCHRATOXIN A AND AFLATOXI..:
Jukić, Huska
;
Šegvić Klarić, Maja
;
Kopjar, Nevenka
...
https://hrcak.srce.hr/269616. , 2021
Link:
https://hrcak.srce.hr/26..
?
12
Food Industry By-Products as Raw Materials in the Productio..:
Jozinović, Antun
;
Šubarić, Drago
;
Ačkar, Đurđica
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146050/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
13
Utjecaj vrste meda i homogenizacije na reološka svojstva ma..:
Moslavac, Tihomir
;
Šubarić, Drago
;
Babić, Jurislav
.
info:eu-repo/semantics/altIdentifier/doi/10.31727/m.23.2.2. , 2021
Link:
https://hrcak.srce.hr/25..
?
14
White Chocolate with Resistant Starch: Impact on Physical P..:
Lončarević, Ivana
;
Pajin, Biljana
;
Petrović, Jovana
...
info:eu-repo/grantAgreement/MESTD/inst-2020/200134/RS//. , 2021
Link:
http://TechnoRep.tmf.bg...
?
15
White Chocolate with Resistant Starch: Impact on Physical P..:
Lončarević, Ivana
;
Pajin, Biljana
;
Petrović, Jovana
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8512413/. , 2021
Link:
http://www.ncbi.nlm.nih...
1-15