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Alibas, Ilknur
13
results:
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1
The impact of drying methods on quality parameters of purpl..:
Yılmaz, Aslıhan
;
Alibaş, İlknur
Makale - Uluslararası Hakemli Dergi. , 2021
Link:
https://hdl.handle.net/1..
?
2
The effect of drying methods on the color, chlorophyll, tot..:
Yılmaz, Aslıhan
;
Alibaş, İlknur
;
Aşık, Barış Bülent
Makale - Uluslararası Hakemli Dergi. , 2021
Link:
https://hdl.handle.net/1..
?
3
Microwave and convective drying kinetics and thermal proper..:
Alıbaş, İlknur
;
Yılmaz, Aslıhan
Makale - Uluslararası Hakemli Dergi. , 2021
Link:
https://hdl.handle.net/1..
?
4
Bazı tarımsal ürünlerin farklı ön soğutma yöntemleri ile so..:
Alibaş, İlknur
Tez. , 2008
Link:
http://hdl.handle.net/11..
?
5
Kurutma Yöntemlerinin Deveci Armudunun Kurutma Kinetiği ve ..:
Ilknur Alibas
;
Aslıhan Yılmaz
;
Seda Günaydın
.
http://www.agrifoodscience.com/index.php/TURJAF/article/view/4170. , 2021
Link:
https://doi.org/10.24925..
?
6
The Effect of Drying Methods on Color and Chlorophyll Conte..:
Ilknur Alibas
;
Mahrukh Parveez Zia
;
Aslihan Yilmaz
http://www.agrifoodscience.com/index.php/TURJAF/article/view/2548. , 2019
Link:
https://doi.org/10.24925..
?
7
Süs Bitkilerinde Ön Soğutma Uygulamalarının Önemi ve Kullan..:
İlknur Alibaş
;
Nezihe Köksal
http://www.agrifoodscience.com/index.php/TURJAF/article/view/1822. , 2018
Link:
https://doi.org/10.24925..
?
8
BÖĞÜRTLENİN MİKRODALGA VE SICAK HAVA İLE KURUTULMASI VE KUR..:
İlknur Alibaş
;
Nezihe Köksal
Bahçe. , 2017
Link:
https://hdl.handle.net/2..
?
9
Forced-air, vacuum, and hydro precooling of cauliflower (Br..:
Ilknur Alibas
;
Nezihe Koksal
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612015000100045&lng=en&tlng=en. , 2015
Link:
https://doi.org/10.1590/..
?
10
Mathematical modeling of microwave dried celery leaves and ..:
Ilknur Alibas
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000200026&lng=en&tlng=en. , 2014
Link:
https://doi.org/10.1590/..
?
11
Forced-air, vacuum, and hydro precooling of cauliflower (Br..:
Ilknur Alibas
;
Nezihe Koksal
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000400013&lng=en&tlng=en. , 2014
Link:
https://doi.org/10.1590/..
?
12
Convective, vacuum and microwave drying kinetics of mallow ..:
Ilknur Alibas
;
Nezihe Köksal
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000200021&lng=en&tlng=en. , 2014
Link:
https://doi.org/10.1590/..
?
13
Bazı sebze ve meyvelerin mikrodalga ışınlarla kurutulmasınd..:
Özkan, İlknur Alibaş
Tez. , 2001
Link:
http://hdl.handle.net/11..
1-13