Santos-Ferreira, Nânci ;
Alves, Ângela ;
Cardoso, Maria João...
Santos-Ferreira , N , Alves ,, Cardoso , M J , Langsrud , S , Malheiro , A R , Fernandes , R , Maia , R , Truninger , M , Junqueira , L , Nicolau , A I , Dumitrascu , L , Skuland , S E , Kasza , G , Izso , T , Ferreira , V & Teixeira , P 2021 , ' Cross-contamination of lettuce with Campylobacter spp. via cooking salt during handling raw poultry ' , PLoS ONE , vol. 16 , no. 5 May , e0250980 . https://doi.org/10.1371/journal.pone.0250980.
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2021