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Amamcharla, Jayendra
15
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1
Application of micro-and nano-bubbles as a tool to improve ..:
Babu, Karthik
;
Liu, Dylan
;
Amamcharla, Jayendra
Foods Vol. 11, no. 4 (2022), p.. , 2022
Link:
http://researchonline.fe..
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2
Hyperspectral imaging of common foodborne pathogens for rap..:
Michael, Minto
;
Phebus, Randall K
;
Amamcharla, Jayendra
https://repository.publisso.de/resource/frl:6426603. , 2019
Link:
https://repository.publi..
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3
Hyperspectral imaging of common foodborne pathogens for rap..:
Michael, Minto
;
Phebus, Randall K
;
Amamcharla, Jayendra
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6694429/. , 2019
Link:
http://www.ncbi.nlm.nih...
?
4
Influence of Bulk Nanobubbles Generated by Acoustic Cavitat..:
Babu, Karthik Sajith
;
Amamcharla, Jayendra K
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10054697/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
5
Application of Micro- and Nano-Bubbles as a Tool to Improve..:
Babu, Karthik Sajith
;
Liu, Dylan Zhe
;
Amamcharla, Jayendra K
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8871219/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
6
Characterization of a Commercial Whey Protein Hydrolysate a..:
Zaitoun, Baheeja J
;
Palmer, Niels
;
Amamcharla, Jayendra K
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222531/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
7
Preliminary studies on in situ monitoring of lactose crysta..:
Pandalaneni, Karthik
;
Amamcharla, Jayendra K
https://newprairiepress.org/kaesrr/vol0/iss2/190. , 2014
Link:
https://newprairiepress...
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8
Effect of Immersion Time of Chicken Breast in Potato Starch..:
Parastou Farshi
;
Jayendra Amamcharla
;
Kelly Getty
.
https://www.mdpi.com/2304-8158/13/2/222. , 2024
Link:
https://doi.org/10.3390/..
?
9
Hyperspectral imaging of common foodborne pathogens for rap..:
Minto Michael
;
Randall K. Phebus
;
Jayendra Amamcharla
https://doi.org/10.1002/fsn3.1131. , 2019
Link:
https://doi.org/10.1002/..
?
10
Influence of Bulk Nanobubbles Generated by Acoustic Cavitat..:
Karthik Sajith Babu
;
Jayendra K. Amamcharla
Environmental Nanoscience and Nanotechnology. , 2023
Link:
https://doi.org/10.3390/..
?
11
Influence of Bulk Nanobubbles Generated by Acoustic Cavitat..:
Karthik Sajith Babu
;
Jayendra K. Amamcharla
https://www.mdpi.com/2079-4991/13/6/1093. , 2023
Link:
https://doi.org/10.3390/..
?
12
Application of Micro- and Nano-Bubbles as a Tool to Improve..:
Karthik Sajith Babu
;
Dylan Zhe Liu
;
Jayendra K. Amamcharla
https://www.mdpi.com/2304-8158/11/4/619. , 2022
Link:
https://doi.org/10.3390/..
?
13
Characterization of a Commercial Whey Protein Hydrolysate a..:
Baheeja J. Zaitoun
;
Niels Palmer
;
Jayendra K. Amamcharla
Dairy. , 2022
Link:
https://doi.org/10.3390/..
?
14
Application of Micro- and Nano-Bubbles as a Tool to Improve..:
Karthik Sajith Babu
;
Dylan Zhe Liu
;
Jayendra K. Amamcharla
Dairy. , 2022
Link:
https://doi.org/10.3390/..
?
15
Characterization of a Commercial Whey Protein Hydrolysate a..:
Baheeja J. Zaitoun
;
Niels Palmer
;
Jayendra K. Amamcharla
https://www.mdpi.com/2304-8158/11/12/1797. , 2022
Link:
https://doi.org/10.3390/..
1-15