E-LIB Suche - Ergebnisse für: Beal, Ty

1

Improving complementary feeding practices, programs and pol..:

Codjia, Patrick ; Kiige, Laura ; Rudert, Christiane...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10782134/. , 2024

Link: http://www.ncbi.nlm.nih...

2

Identifying and understanding barriers to optimal complemen..:

Kamudoni, Penjani ; Kiige, Laura ; Ortenzi, Flaminia...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10782142/. , 2024

Link: http://www.ncbi.nlm.nih...

3

Modelling policies to improve affordability and consumption..:

Traoré, Fousseini ; Omolo, Miriam ; Beal, Ty...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10782137/. , 2024

Link: http://www.ncbi.nlm.nih...

4

The role of meat in the human diet: evolutionary aspects an..:

Leroy, Frédéric ; Smith, Nick W ; Adesogan, Adegbola T...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10105836/. , 2023

Link: http://www.ncbi.nlm.nih...

5

Livestock and Sustainable Food Systems : Status, Trends, an..:

Herrero, Mario ; Mason-D'Croz, Daniel ; Thornton, Philip K...
https://edepot.wur.nl/635717. , 2023

Link: https://research.wur.nl/..

6

The State of Food Systems Worldwide: Counting Down to 2030:

SCHNEIDER Kate ; FANZO Jessica ; HADDAD Lawrence...
JRC135989. , 2023

Link: https://publications.jrc..

7

The state of food systems worldwide in the countdown to 203:

Kate R. Schneider ; Fanzo, Jessica ; Haddad, Lawrence...
Nature Food. , 2023

Link: https://hdl.handle.net/1..

8

The State of Food Systems Worldwide: Counting Down to 2030:

Schneider, Kate ; Fanzo, Jessica ; Haddad, Lawrence...
http://arxiv.org/abs/2303.13669. , 2023

Link: http://arxiv.org/abs/230..

9

Corrigendum: Priority micronutrient density in foods:

Beal, Ty ; Ortenzi, Flaminia
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10126828/. , 2023

Link: http://www.ncbi.nlm.nih...

10

Datasets for "Levelling foods for priority micronutrient va..:

Katz-Rosene, Ryan ; Ortenzi, Flaminia ; McAuliffe, Graham A.
doi:10.5281/zenodo.8144204. , 2023

Link: https://zenodo.org/recor..

11

Measuring what the world eats: Insights from a new approach:

Beal, Ty ; Herforth, Anna ; Kennedy, Gina...
Beal, Ty; Herforth, Anna; Kennedy, Gina; Manners, Rhys; Adewopo, Julius; Manguene, Catia; and Nhambire, Roberto. 2022. Measuring what the world eats: Insights from a new approach. Geneva and Boston: Global Alliance for Improved Nutrition and Harvard T.H. Chan School of Public Health. , 2023

Link: https://hdl.handle.net/1..

12

Streamlining Micronutrient Biomarker Statistical Analysis i..:

Luo, Hanqi ; Beal, Ty ; Blake, Tineka...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10517230/. , 2023

Link: http://www.ncbi.nlm.nih...

13

Characteristics of Global Data on Adolescent's Dietary Inta..:

Demmler, Kathrin M ; Beal, Ty ; Ghadirian, Mona Z.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10790018/. , 2023

Link: http://www.ncbi.nlm.nih...

14

Livestock and Sustainable Food Systems: Status, Trends, and..:

Herrero, Mario ; Mason-D'Croz, Daniel ; Thornton, Philip K...
https://boris.unibe.ch/182518/. , 2023

Link: https://boris.unibe.ch/1..

15

The state of food systems worldwide in the countdown to 203:

Kate R. Schneider ; Fanzo, Jessica ; Haddad, Lawrence...
Nature Food. , 2023

Link: https://doi.org/10.1038/..