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Harrison, Barry
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1

Nondestructive phenolic compounds measurement and origin di..:

Yan, Yijun ; Ren, Jinchang ; Tschannerl, Julius...
https://rgu-repository.worktribe.com/output/1352072.  , 2021
Link: https://doi.org/10.1109/..
 
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2

Comparison of three approaches to assess the flavour charac..:

Daute, Martina ; Jack, Frances ; Baxter, Irene...
Daute , M , Jack , F , Baxter , I , Harrison , B , Grigor , J & Walker , G 2021 , ' Comparison of three approaches to assess the flavour characteristics of Scotch whisky spirit ' , Applied Sciences (Switzerland) , vol. 11 , no. 4 , 1410 . https://doi.org/10.3390/app11041410.  , 2021
Link: https://rke.abertay.ac.u..
 
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3

Experimental whisky fermentations:influence of wort pre-tre..:

Daute, Martina ; Jack, Frances ; Harrison, Barry.
Daute , M , Jack , F , Harrison , B & Walker , G 2021 , ' Experimental whisky fermentations : influence of wort pre-treatments ' , Foods , vol. 10 , no. 11 , 2755 . https://doi.org/10.3390/foods10112755.  , 2021
Link: https://rke.abertay.ac.u..
 
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4

Stock Market Como Vement In The European Union And Transiti..:

Harrison Barry ; Moore Winston
ftp://www.ipe.ro/RePEc/vls/vls_pdf/vol13i3p124-151.pdf.  , 2009
Link: https://doaj.org/article..
 
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5

Peat source and its impact on the flavour of Scotch whisky:

Harrison, Barry
http://hdl.handle.net/10399/2032.  , 2007
Link: http://hdl.handle.net/10..
 
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6

Currency substitution in a de-dollarizing economy: the case..:

Harrison, Barry ; Vymyatnina, Yulia
Series: BOFIT Discussion Papers.  , 2007
Link: http://hdl.handle.net/10..
 
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7

The changing role of central banks in market economies:

Ilieva, Janet ; Harrison, Barry ; Healey, Nigel M
https://e-space.mmu.ac.uk/1641/.  , 2003
Link: https://e-space.mmu.ac.u..
 
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8

Climatological summaries of Thomas Hughes' meteorological d..:

Harrison, R. Giles ; Harrison, Barry C
https://centaur.reading.ac.uk/89324/1/Harrison%26Harrison2020_Hughes.pdf.  , 2020
Link: https://centaur.reading...
 
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9

From Fermented Wash to New Make Spirit: Assessing the Evolu..:

Martina Daute ; Irene Baxter ; Barry Harrison..
https://www.mdpi.com/2306-5710/9/2/37.  , 2023
Link: https://doi.org/10.3390/..
 
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10

From Fermented Wash to New Make Spirit: Assessing the Evolu..:

Martina Daute ; Irene Baxter ; Barry Harrison..
Quality, Nutrition, and Chemistry of Beverages.  , 2023
Link: https://doi.org/10.3390/..
 
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11

Comparison of Three Approaches to Assess the Flavour Charac..:

Martina Daute ; Frances Jack ; Irene Baxter...
https://www.mdpi.com/2076-3417/11/4/1410.  , 2021
Link: https://doi.org/10.3390/..
 
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12

Experimental Whisky Fermentations: Influence of Wort Pretre..:

Martina Daute ; Frances Jack ; Barry Harrison.
https://www.mdpi.com/2304-8158/10/11/2755.  , 2021
Link: https://doi.org/10.3390/..
 
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13

Experimental Whisky Fermentations: Influence of Wort Pretre..:

Martina Daute ; Frances Jack ; Barry Harrison.
Food Biotechnology.  , 2021
Link: https://doi.org/10.3390/..
 
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14

Comparison of Three Approaches to Assess the Flavour Charac..:

Martina Daute ; Frances Jack ; Irene Baxter...
Food Science and Technology.  , 2021
Link: https://doi.org/10.3390/..
 
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15

Growth of 3C-SiC on 150-mm Si(100) substrates by alternatin..:

Wang, Li ; Dimitrijev, Sima ; Han, Jisheng...
Thin Solid Films.  , 2011
Link: http://hdl.handle.net/10..
 
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