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Jridi, Mourad
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1

Development and characterization of composite films based o..:

Azaza, Youssra Ben ; Hamdi, Marwa ; Charmette, Christophe...
info:eu-repo/semantics/altIdentifier/doi/10.1007/s10570-022-04893-z.  , 2023
Link: https://hal.umontpellier..
 
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2

Development and characterization of composite films based o..:

Azaza, Youssra Ben ; Hamdi, Marwa ; Charmette, Christophe...
info:eu-repo/semantics/altIdentifier/doi/10.1007/s10570-022-04893-z.  , 2023
Link: https://hal.umontpellier..
 
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3

Techno-functional characterization of gelatin extracted fro..:

Salem, Ali ; Abdelhedi, Ola ; Sebii, Haifa...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10558885/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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4

Development and characterization of active packaging films ..:

Azaza, Youssra Ben ; Hamdi, Marwa ; Charmette, Christophe...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.fpsl.2021.100796.  , 2022
Link: https://hal.umontpellier..
 
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5

Development and characterization of active packaging films ..:

Azaza, Youssra Ben ; Hamdi, Marwa ; Charmette, Christophe...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.fpsl.2021.100796.  , 2022
Link: https://hal.umontpellier..
 
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6

Development of active edible coatings based on fish gelatin..:

Mezhoudi, Maram ; Salem, Ali ; Abdelhedi, Ola...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9632210/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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7

The brown seaweed Cystoseira schiffneri as a source of sodi..:

Benslima, Abdelkarim ; Sellimi, Sabrine ; Hamdi, Marwa...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.fbio.2020.100873.  , 2021
Link: https://hal.science/hal-..
 
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8

Brown seaweed Cystoseira schiffneri as a promising source o..:

Benslima, Abdelkarim ; Sellimi, Sabrine ; Hamdi, Marwa...
info:eu-repo/semantics/altIdentifier/doi/10.1002/fsn3.2130.  , 2021
Link: https://hal.archives-ouv..
 
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9

Brown seaweed Cystoseira schiffneri as a promising source o..:

Benslima, Abdelkarim ; Sellimi, Sabrine ; Hamdi, Marwa...
info:eu-repo/semantics/altIdentifier/doi/10.1002/fsn3.2130.  , 2021
Link: https://hal.science/hal-..
 
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10

The brown seaweed Cystoseira schiffneri as a source of sodi..:

Benslima, Abdelkarim ; Sellimi, Sabrine ; Hamdi, Marwa...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.fbio.2020.100873.  , 2021
Link: https://hal.archives-ouv..
 
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11

Antioxidant and antibacterial activities, interfacial and e..:

Lajnaf, Roua ; Gharsallah, Houda ; Jridi, Mourad..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.ijbiomac.2020.09.201.  , 2020
Link: https://hal.science/hal-..
 
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12

Bioactive films based on cuttlefish (Sepia officinalis) ski..:

Kchaou, Hela ; Jridi, Mourad ; Benbettaïeb, Nasreddine..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.fpsl.2020.100477.  , 2020
Link: https://u-bourgogne.hal...
 
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13

Thermal, mechanical and microstructural characterization an..:

Boughriba, Soumaya ; Souissi, Nabil ; Jridi, Mourad..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodhyd.2020.105695.  , 2020
Link: https://hal.archives-ouv..
 
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14

Antioxidant and antibacterial activities, interfacial and e..:

Lajnaf, Roua ; Gharsallah, Houda ; Jridi, Mourad..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.ijbiomac.2020.09.201.  , 2020
Link: https://hal.science/hal-..
 
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15

Design of blue crab chitosan responsive nanoparticles as co..:

Hamdi, Marwa ; Nasri, Rim ; Li, S.M...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.ijbiomac.2019.10.039.  , 2020
Link: https://hal.science/hal-..
 
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