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Kamgang Nzekoue, Franks
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1

Fiber–Sample Distance, An Important Parameter To Be Conside..:

Kamgang Nzekoue, Franks ; Angeloni, Simone ; Caprioli, Giovanni...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8007069/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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2

Food Protein Sterylation: Chemical Reactions between Reacti..:

Kamgang Nzekoue, Franks ; Henle, Thomas ; Caprioli, Giovanni..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766307/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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3

SIMULTANEOUS QUANTIFICATION OF SIXTEEN POLYPHENOLS IN 31 LE..:

Giovanni Caprioli ; Massimo Ricciutelli ; Sauro Vittori..
info:eu-repo/semantics/altIdentifier/isbn/9788890738852.  , 2018
Link: http://hdl.handle.net/11..
 
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4

Development of Innovative Vitamin D Enrichment Designs for ..:

Agnese Santanatoglia ; Franks Kamgang Nzekoue ; Alessandro Alesi...
Natural Products Chemistry.  , 2023
Link: https://doi.org/10.3390/..
 
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5

Development of Innovative Vitamin D Enrichment Designs for ..:

Santanatoglia, Agnese ; Nzekoue, Franks Kamgang ; Alesi, Alessandro...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9919879/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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6

Development of Innovative Vitamin D Enrichment Designs for ..:

Agnese Santanatoglia ; Franks Kamgang Nzekoue ; Alessandro Alesi...
https://www.mdpi.com/1420-3049/28/3/1049.  , 2023
Link: https://doi.org/10.3390/..
 
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7

The Impact of Plasma Activated Water Treatment on the Pheno..:

Doaa Abouelenein ; Ahmed M. Mustafa ; Franks Kamgang Nzekoue...
https://www.mdpi.com/2076-3921/12/1/28.  , 2022
Link: https://doi.org/10.3390/..
 
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8

Barrier properties, migration into the food simulants and a..:

Peter, Anca ; Cozmuta, Leonard M ; Nicula, Camelia...
info:eu-repo/semantics/altIdentifier/wos/WOS:000806607400001.  , 2022
Link: https://hdl.handle.net/1..
 
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9

Polyphenols, Saponins and Phytosterols in Lentils and Their..:

Mustafa, Ahmed M ; Abouelenein, Doaa ; Acquaticci, Laura...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9609092/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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10

Polyphenols, Saponins and Phytosterols in Lentils and Their..:

Ahmed M. Mustafa ; Doaa Abouelenein ; Laura Acquaticci...
https://dx.doi.org/10.3390/ph15101225.  , 2022
Link: https://doi.org/10.3390/..
 
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11

The Impact of Plasma Activated Water Treatment on the Pheno..:

Doaa Abouelenein ; Ahmed M. Mustafa ; Franks Kamgang Nzekoue...
Natural and Synthetic Antioxidants.  , 2022
Link: https://doi.org/10.3390/..
 
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12

Polyphenols, Saponins and Phytosterols in Lentils and Their..:

Ahmed M. Mustafa ; Doaa Abouelenein ; Laura Acquaticci...
https://www.mdpi.com/1424-8247/15/10/1225.  , 2022
Link: https://doi.org/10.3390/..
 
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13

Characterization of the Aroma Profile and Main Key Odorants..:

Simone Angeloni ; Ahmed M. Mustafa ; Doaa Abouelenein...
Flavours and Fragrances.  , 2021
Link: https://doi.org/10.3390/..
 
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14

A comprehensive UHPLC–MS/MS screening method for the analys..:

Franks Kamgang Nzekoue ; Marco Agostini ; Michele Verboni...
info:eu-repo/semantics/altIdentifier/pmid/34391138.  , 2021
Link: https://hdl.handle.net/1..
 
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15

Analysis of Phytosterols Content in Italian-Standard Espres..:

Franks Kamgang Nzekoue ; Laura Alessandroni ; Giovanni Caprioli...
https://www.mdpi.com/2306-5710/7/3/61.  , 2021
Link: https://doi.org/10.3390/..
 
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