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Pereira Filho, José Morais
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1

Chemical composition and digestibility of hays of three gra..:

Ferreira, Rayanna Campos ; Bezerra Neto, Francisco ; Almeida, Fabíola Carla de...
https://periodicos.ifpb.edu.br/index.php/principia/article/view/5077/1953.  , 2022
Link: https://periodicos.ifpb...
 
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2

Frequency and availability of herbaceous components in Caat..:

Nascimento, George Vieira do ; Pereira Filho, José Morais ; Gama, Jean Francisco Pereira...
https://periodicos.ifpb.edu.br/index.php/principia/article/view/5007/1797.  , 2022
Link: https://periodicos.ifpb...
 
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3

Physicochemical and sensory characterization of meat from l..:

Madruga, Marta Suely ; Arcanjo, Narciza Maria de Oliveira ; Alves Bezerra, Taliana Kênia...
10.1590/1981-6723.26419.  , 2020
Link: http://www.scielo.br/sci..
 
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4

Identification of sorghum hybrids for silage production in ..:

Nascimento, Romilda Rodrigues do ; Edvan, Ricardo Loiola ; Pereira Filho, José Morais...
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39476/28081.  , 2020
Link: https://ojs.uel.br/revis..
 
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5

Evaluation of diets based on Brachiaria grass with differen..:

Freire, Juliana Marques ; Silva, Aderbal Marcos de Azevedo ; Carneiro, Heloisa...
https://www.journals.ufrpe.br/index.php/medicinaveterinaria/article/view/3670/482483640.  , 2020
Link: https://www.journals.ufr..
 
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6

Exigências de proteína para manutenção e crescimento de car..:

Tochetto, Gabriella Marinho ; Cordão, Maiza Araújo ; Silva, Aderbal Marcos De Azevêdo...
https://www.brazilianjournals.com/index.php/BJAER/article/view/14533/12056.  , 2020
Link: https://www.brazilianjou..
 
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7

Comportamento ingestivo de caprinos em caatinga raleada e e..:

Nascimento, George Vieira do ; Pereira Filho, José Morais ; Gama, Jean Francisco Pereira...
https://periodicos.ifpb.edu.br/index.php/principia/article/view/3240/1170.  , 2019
Link: https://periodicos.ifpb...
 
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8

Comparison between lambs and goat kids meat production of a..:

Mota, Nadjanara Souza Oliveira ; Pereira Filho, José Morais ; Formiga, Luiza Daiana Araújo da Silva...
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/32908/24596.  , 2018
Link: https://ojs.uel.br/revis..
 
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9

In vitro degradation and gas production of brachiaria grass..:

Freire, Juliana Marques ; Silva, Aderbal Marcos de Azevedo ; Carneiro, Heloisa...
10.4025/actascianimsci.v39i2.32832.  , 2017
Link: http://www.scielo.br/sci..
 
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10

Commercial cuts and carcass characteristics of sheep and go..:

Araújo C, Maiza ; Fontes Cezar, Marcílio ; Graças Gomes Cunha, Maria das...
https://revistamvz.unicordoba.edu.co/article/view/1123/pdf.  , 2017
Link: https://revistamvz.unico..
 
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11

IN VITRO FERMENTATION AND GAS PRODUCTION OF OILSEED PRESS C..:

Vieira Alves, Simone ; de Azevedo Silva, Aderbal Marcos ; Rocha Bezerra, Leilson...
https://revistas.udec.cl/index.php/chjaas/article/view/6246/5838.  , 2015
Link: https://revistas.udec.cl..
 
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12

Características da carcaça e alometria dos tecidos de cabri..:

Pereira Filho, José Morais ; Resende, Kleber Tomás de ; Teixeira, Izabelle Auxiliadora Molina de Almeida...
Revista Brasileira de Zootecnia.  , 2014
Link: http://acervodigital.une..
 
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13

Efeito do Tratamento com Hidróxido de Sódio sobre a Fração ..:

Pereira Filho, José Morais ; De Lucena Vieira, Ednéia ; De Azevedo Silva, Aderbal Marcos..
Revista Brasileira de Zootecnia.  , 2014
Link: http://acervodigital.une..
 
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14

Relative development of tissues, commercial meat cuts and l..:

Yáñez, Enrique Alejandro ; Resende, Kleber Tomás de ; Ferreira, Ângela Cristina Dias...
Revista Brasileira de Zootecnia.  , 2009
Link: http://hdl.handle.net/11..
 
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15

Relative development of tissues, commercial meat cuts and l..:

Yáñez, Enrique Alejandro ; Resende, Kleber Tomás de ; Ferreira, Ângela Cristina Dias...
Revista Brasileira de Zootecnia.  , 2009
Link: http://hdl.handle.net/11..
 
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