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Talcott, Stephen T.
37
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1
Mango (Mangifera indica L.) Polyphenols: Anti-Inflammatory ..:
Kim, Hyemee
;
Castellon-Chicas, Maria Joselyn
;
Arbizu, Shirley
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8124428/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
2
Chemical Genomic Profiling Unveils the in Vitro and in Vivo..:
Ferreira, Letícia T
;
Venancio, Vinícius P
;
Kawano, Taila
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6761757/. , 2019
Link:
http://www.ncbi.nlm.nih...
?
3
Influence of Diabetes on Plasma Pharmacokinetics and Brain ..:
Chen, Tzu-Ying
;
Ferruzzi, Mario G
;
Wu, Qing-Li
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5635601/. , 2017
Link:
http://www.ncbi.nlm.nih...
?
4
Mango Polyphenolics Reduce Inflammation in Intestinal Colit..:
Kim, Hyemee
;
Banerjee, Nivedita
;
Barnes, Ryan C
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5053910/. , 2016
Link:
http://www.ncbi.nlm.nih...
?
5
Identification of brain-targeted bioactive dietary querceti..:
Ho, Lap
;
Ferruzzi, Mario G
;
Janle, Elsa M
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3545533. , 2013
Link:
http://www.ncbi.nlm.nih...
?
6
Role of Standardized Grape Polyphenol Preparation as a nove..:
Wang, Jun
;
Tang, Cheuk
;
Ferruzzi, Mario G
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC. , 2013
Link:
http://www.ncbi.nlm.nih...
?
7
Developmentally dependent responses of detached cucumber (C..:
Department of Horticultural Sciences, University of Florida, IFAS, Gainesville, FL 32611, United States ( host institution )
;
Hurr, Brandon M
;
Huber, Donald J
..
Postharvest Biology and Technology. , 2009
Link:
http://ufdc.ufl.edu/LS00..
?
8
Antioxidant phytochemical and quality changes associated wi..:
Department of Nutrition and Food Science, Texas A&M University Research Parkway A, College Station, TX 77843-2254, USA ( host institution )
;
Kim, Youngmok
;
Lounds-Singleton, Angela J
.
Food Chemistry. , 2009
Link:
http://ufdc.ufl.edu/LS00..
?
9
Extracts from red muscadine and cabernet sauvignon wines in..:
Department of Nutrition and Food Science, Texas A&M University, Centeq A #220F, TAMU 2254 Research Parkway A, College Station, TX 77843-2254, United States ( host institution )
;
Mertens-Talcott, Susanne U
;
Percival, Susan S
.
Food Chemistry. , 2008
Link:
http://ufdc.ufl.edu/LS00..
?
10
Phytochemical, antioxidant and pigment stability of açai (E..:
Department of Food Science and Human Nutrition, University of Florida, P.O. Box 110370, Gainesville, FL 32611-0370, USA ( host institution )
;
Pacheco-palencia, Lisbeth A
;
Hawken, Palo
.
Food Research International. , 2007
Link:
http://ufdc.ufl.edu/LS00..
?
11
Juice matrix composition and ascorbic acid fortification ef..:
Department of Food Science and Human Nutrition, University of Florida, P.O. Box 110370, Gainesville, FL 32611-0370, USA ( host institution )
;
Pacheco-palencia, Lisbeth A
;
Hawken, Palo
.
Food Chemistry. , 2007
Link:
http://ufdc.ufl.edu/LS00..
?
12
Inactivation of polyphenol oxidase in muscadine grape juice..:
Department of Food Science and Human Nutrition, University of Florida, Gainesville, FL 32611-0370, United States ( host institution )
;
Pozo-Insfran, David del
;
Balaban, Murat O
.
Food Research International. , 2007
Link:
http://ufdc.ufl.edu/LS00..
?
13
Antioxidant phytochemical and fruit quality changes in mang..:
Department of Food Science and Human Nutrition, University of Florida, Gainesville, FL 32611-0370, USA ( host institution )
;
Kim, Youngmok
;
Brecht, Jeffrey K
.
Food Chemistry. , 2007
Link:
http://ufdc.ufl.edu/LS00..
?
14
Polyphenolic and antioxidant content of white and blue corn..:
Department of Food Science and Human Nutrition, University of Florida Newell Road, P.O. Box 110370, Gainesville, FL 32611-0370, United States ( host institution )
;
Del Pozo-Insfran, David
;
Brenes, Carmen H
..
Food Research International. , 2006
Link:
http://ufdc.ufl.edu/LS00..
?
15
Phytochemical content and antioxidant capacity of water-sol..:
Department of Food Science and Human Nutrition, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611, USA ( host institution )
;
Duncan, Christopher E
;
Gorbet, Daniel W
.
Food Research International. , 2005
Link:
http://ufdc.ufl.edu/LS00..
1-15