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Wik Markhus, Maria
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1

Iodine content of six fish species, Norwegian dairy product..:

Nerhus, Ive ; Wik Markhus, Maria ; Nilsen, Bente M...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5971469/.  , 2018
Link: http://www.ncbi.nlm.nih...
 
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2

Iodine concentration in tap water, mineral water, and coffe:

Monica Hauger Carlsen ; Ellen Kielland ; Maria Wik Markhus.
https://foodandnutritionresearch.net/index.php/fnr/article/view/9517/15585.  , 2023
Link: https://doi.org/10.29219..
 
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3

Iodine concentration in tap water, mineral water, and coffe:

Carlsen, Monica Hauger ; Kielland, Ellen ; Markhus, Maria Wik.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10202089/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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4

Infant iodine status and associations with maternal iodine ..:

Næss, Synnøve ; Aakre, Inger ; Strand, Tor Arne...
Fiskeri- og havbruksnæringens forskningsfinansiering: 901038.  , 2022
Link: https://hdl.handle.net/1..
 
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5

Temporal variations in the nutrient content of Norwegian fa..:

Reksten, Amalie Moxness ; Ho, Quang Tri ; Nøstbakken, Ole Jakob...
urn:issn:0308-8146.  , 2022
Link: https://hdl.handle.net/1..
 
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6

Commercially available kelp and seaweed products – valuable..:

Aakre, Inger ; Solli, Dina Doblaug ; Markhus, Maria Wik...
urn:issn:1654-6628.  , 2021
Link: https://hdl.handle.net/1..
 
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7

Commercially available kelp and seaweed products – valuable..:

Inger Aakre ; Dina Doblaug Solli ; Maria Wik Markhus...
https://foodandnutritionresearch.net/index.php/fnr/article/view/7584/13452.  , 2021
Link: https://doi.org/10.29219..
 
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8

Biomarkers and Fatty Fish Intake: A Randomized Controlled T..:

Solvik, Beate Stokke ; Øyen, Jannike ; Kvestad, Ingrid...
urn:issn:0022-3166.  , 2021
Link: https://hdl.handle.net/1..
 
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9

Diet quality in the population of Norway and Poland: differ..:

Ewelina Janowska-Miasik ; Anna Waśkiewicz ; Anna Maria Witkowska...
https://doi.org/10.1186/s12889-021-10361-3.  , 2021
Link: https://doi.org/10.1186/..
 
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10

Commercially available kelp and seaweed products – valuable..:

Aakre, Inger ; Solli, Dina Doblaug ; Markhus, Maria Wik...
Food & Nutrition Research;volume 65.  , 2021
Link: https://hdl.handle.net/1..
 
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11

Commercially available kelp and seaweed products – valuable..:

Aakre, Inger ; Solli, Dina Doblaug ; Markhus, Maria Wik...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8035890/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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12

Iodine Nutrition and Iodine Supplement Initiation in Associ..:

Næss, Synnøve ; Markhus, Maria Wik ; Strand, Tor Arne...
https://watermark.silverchair.com/nxab224.pdf?token=AQECAHi208BE49Ooan9kkhW_Ercy7Dm3ZL_9Cf3qfKAc485ysgAAAtUwggLRBgkqhkiG9w0BBwagggLCMIICvgIBADCCArcGCSqGSIb3DQEHATAeBglghkgBZQMEAS4wEQQMvQhXRNvIchLZAI_3.  , 2021
Link: https://hdl.handle.net/1..
 
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13

Iodine nutrition and iodine supplement initiation in associ..:

Næss, Synnøve ; Markhus, Maria Wik ; Strand, Tor Arne...
https://watermark.silverchair.com/nxab224.pdf?token=AQECAHi208BE49Ooan9kkhW_Ercy7Dm3ZL_9Cf3qfKAc485ysgAAAtUwggLRBgkqhkiG9w0BBwagggLCMIICvgIBADCCArcGCSqGSIb3DQEHATAeBglghkgBZQMEAS4wEQQMvQhXRNvIchLZAI_3.  , 2021
Link: https://hdl.handle.net/1..
 
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14

Diet quality in the population of Norway and Poland: differ..:

Janowska-Miasik, Ewelina ; Waśkiewicz, Anna ; Witkowska, Anna Maria...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7871600/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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15

Validation and Determination of 25(OH) Vitamin D and 3-Epi2..:

Jennifer Gjerde ; Marian Kjellevold ; Lisbeth Dahl...
Micronutrients and Human Health.  , 2020
Link: https://doi.org/10.3390/..
 
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