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Yüceer, Yonca Karagül
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1

Production of flavor compounds from rice bran by yeasts met..:

Guneser, Onur ; Yuceer, Yonca Karagul ; Hosoglu, Muge Isleten..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9433634/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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2

Production of flavor compounds from rice bran by yeasts met..:

Guneser, Onur ; Yuceer, Yonca Karagul ; Hosoglu, Muge Isleten..
https://aperta.ulakbim.gov.tr/record/256209.  , 2022
Link: https://aperta.ulakbim.g..
 
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3

Stabilisation of lavender essential oil extracted by microw..:

Uzkuc, Nesrin Merve Celebi ; Uzkuc, Hasan ; Berber, Mehmet Mert...
https://aperta.ulakbim.gov.tr/record/238306.  , 2021
Link: https://aperta.ulakbim.g..
 
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4

Optimization of pretreatment and enzymatic hydrolysis condi..:

Kilmanoglu, Hilal ; Hosoglu, Muge Isleten ; Guneser, Onur.
https://aperta.ulakbim.gov.tr/record/233366.  , 2021
Link: https://aperta.ulakbim.g..
 
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5

Effects of spontaneous fermentation on Karalahna and Cabern..:

Uzkuc, Nesrin Merve Celebi ; Sisli, Burcu ; Ay, Mustafa...
https://aperta.ulakbim.gov.tr/record/9187.  , 2020
Link: https://aperta.ulakbim.g..
 
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6

LİPAZ ENZİMİ VE DESTEK KÜLTÜR KULLANIMININ KEÇİ PEYNİRİNİN ..:

Uzkuç, Hasan ; Güneşer, Onur ; Yüceer, Yonca Karagül
GIDA.  , 2018
Link: https://hdl.handle.net/2..
 
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7

Production of flavor compounds from olive mill waste by Rhi..:

Guneser, Onur ; Demirkol, Asli ; Yuceer, Yonca Karagul...
https://aperta.ulakbim.gov.tr/record/52807.  , 2017
Link: https://aperta.ulakbim.g..
 
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8

Production of flavor compounds from olive mill waste by Rhi..:

Guneser, Onur ; Demirkol, Asli ; Yuceer, Yonca Karagul...
10.1016/j.bjm.2016.08.003.  , 2017
Link: http://www.scielo.br/sci..
 
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9

Biosynthesis of eight-carbon volatiles from tomato and pepp..:

Guneser, Onur ; Yuceer, Yonca Karagul
https://aperta.ulakbim.gov.tr/record/45845.  , 2017
Link: https://aperta.ulakbim.g..
 
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10

The Effects of Infrared Roasting on HCN Content, Chemical C..:

Tuncel, Necati Baris ; Uygur, Aysen ; Yuceer, Yonca Karagul
https://aperta.ulakbim.gov.tr/record/43929.  , 2017
Link: https://aperta.ulakbim.g..
 
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11

Production of flavor compounds from olive mill waste by Rhi..:

Demirkol, Asli ; Guneser, Onur ; Yuceer, Yonca Karagul...
Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı.  , 2017
Link: https://hdl.handle.net/1..
 
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12

Evaluation of Some Physical, Chemical and Sensory Propertie..:

Yalman, Musa ; Güneşer, Onur ; Yüceer, Yonca Karagül
Tarım Bilimleri Dergisi.  , 2017
Link: https://hdl.handle.net/2..
 
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13

Production of flavor compounds from olive mill waste by Rhi..:

Guneser, Onur ; Demirkol, Asli ; Yuceer, Yonca Karagul...
10.1016/j.bjm.2016.08.003.  , 2017
Link: https://hdl.handle.net/1..
 
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14

Investigation of antimicrobial activity and entA and entB g..:

Ay, Mustafa ; Güneşer, Onur ; Yüceer, Yonca Karagül
Makale - Uluslararası Hakemli Dergi.  , 2016
Link: http://hdl.handle.net/11..
 
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15

Investigation of antimicrobial activity and entA and entB g..:

Ay, Mustafa ; Güneşer, Onur ; Yüceer, Yonca Karagül
Makale - Uluslararası Hakemli Dergi.  , 2016
Link: http://hdl.handle.net/11..
 
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