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Espinal-Ruiz, Mauricio
7
results:
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english (3)
spanish (4)
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1
Effect of ethylene and 1-methylcyclopropene on the postharv..:
Balaguera López, Helber Enrique
;
Espinal-Ruiz, Mauricio
;
Zacarías, Lorenzo
.
Food Science and Technology International, 1532-1738, Vol. 23, Nro. 1, 2017, p. 86-96. ,
Link:
https://hdl.handle.net/2..
?
2
Evaluation of α-tocopherol microencapsulation stability wit..:
Natalia Leite Oliveira
;
Mauricio Espinal-Ruiz
;
Isabelle Cristina Oliveira Neves
...
http://www.sciencedirect.com/science/article/pii/S2772753X23000989. , 2023
Link:
https://doi.org/10.1016/..
?
3
1-Methylcyclopropene inhibits ethylene perception and biosy..:
Balaguera López, Helber Enrique
;
Espinal Ruiz, Mauricio
;
Rodríguez Nieto, Jeimmy Marcela
..
Postprint. , 2021
Link:
http://hdl.handle.net/10..
?
4
Efecto de la pectina sobre la actividad de algunas enzimas ..:
Espinal Ruiz, Mauricio
Universidad Nacional de Colombia Sede Bogotá Facultad de Ciencias Departamento de Química Química. , 2016
Link:
https://repositorio.unal..
?
5
Lipophilic antioxidant activity of guava fruit varieties pa..:
Espinal Ruiz, Mauricio
;
Daza Agudelo, Jorge Iván
;
Restrepo Sánchez, Luz Patricia
http://revistas.unal.edu.co/index.php/agrocol/article/view/31719. , 2012
Link:
https://repositorio.unal..
?
6
Lipophilic antioxidant activity of guava fruit varieties Pa..:
Espinal Ruiz, Mauricio
;
Daza Agudelo, Jorge Iván
;
Restrepo Sánchez, Luz Patricia
https://revistas.unal.edu.co/index.php/agrocol/article/view/31719/38955. , 2012
Link:
https://revistas.unal.ed..
?
7
Capacidad antioxidante y ablandamiento de la guayaba Palmir..:
Espinal Ruiz, Mauricio
Universidad Nacional de Colombia Sede Bogotá Facultad de Ciencias Departamento de Química. , 2010
Link:
https://repositorio.unal..
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