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Vania Gómez-Romero
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1

IFI27/ISG12 Downregulates Estrogen Receptor α Transactivati..:

Mayte Guadalupe Cervantes-Badillo ; Alejandro Paredes-Villa ; Vania Gómez-Romero...
https://www.frontiersin.org/article/10.3389/fendo.2020.568375/full.  , 2020
Link: https://doi.org/10.3389/..
 
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2

Nuclear tristetraprolin acts as a corepressor of multiple s..:

Tonatiuh Barrios-García ; Vania Gómez-Romero ; Ángeles Tecalco-Cruz..
http://www.sciencedirect.com/science/article/pii/S221442691630009X.  , 2016
Link: https://doi.org/10.1016/..
 
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3

Biodiesel Production from Waste Cooking Oil Catalyzed by a ..:

Vania Enguilo Gonzaga ; Rubi Romero ; Rosa María Gómez-Espinosa...
https://doi.org/10.1021/acsomega.1c03586.  , 2021
Link: https://doi.org/10.1021/..
 
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4

Height and timing of growth spurt during puberty in young p..:

Crichton, Siobhan ; Belfrage, Eric ; Collins, Intira Jeanne...
Publisher's version.  , 2019
Link: http://hdl.handle.net/10..
 
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5

EFFECT OF DRYING METHODS ON THE THERMODYNAMIC PROPERTIES OF..:

GLORIA I. GIRALDO GÓMEZ ; CARLOS E. ORREGO-ALZATE ; LINA M. GRAJALES...
http://www.redalyc.org/articulo.oa?id=49622401017.  , 2011
Link: https://doaj.org/article..
 
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6

Propiedades termofísicas del jugo concentrado de lulo a tem..:

Glória Ines Giraldo-Gómez ; Ana Lúcia Gabas ; Vânia Regina Nicoletti Telis.
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612010000500015.  , 2010
Link: https://doi.org/10.1590/..
 
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7

Propiedades termodinámicas de sorción de agua de la pulpa d..:

Ana Lúcia Gabas ; Javier Telis-Romero ; Gloria Ines Giraldo-Gómez.
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612009000400032.  , 2009
Link: https://doi.org/10.1590/..
 
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8

IBERIFIER Reports: Analysis of the Impact of Disinformation..:

Badillo-Matos, A. (Ángel) ; Arteaga, F. (Félix) ; Baldi, V. (Vania)...
https://hdl.handle.net/10171/67497.  , 2023
Link: https://hdl.handle.net/1..
 
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9

Propiedades termodinámicas de sorción de agua de la pulpa d..:

Gabas, Ana Lúcia ; Telis-Romero, Javier ; Giraldo-Gómez, Gloria Ines.
Food Science and Technology (Campinas).  , 2014
Link: http://acervodigital.une..
 
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10

Propiedades termofísicas del jugo concentrado de lulo a tem..:

Giraldo-Gómez, Glória Ines ; Gabas, Ana Lúcia ; Telis, Vânia Regina Nicoletti.
Ciência e Tecnologia de Alimentos.  , 2014
Link: http://acervodigital.une..
 
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11

Efecto del método de secado en las propiedades termodinámic..:

Giraldo Gómez, Gloria I ; Orrego-Alzate, Carlos E ; Grajales, Lina M...
DYNA.  , 2014
Link: http://acervodigital.une..
 
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12

Effect of drying methods on the thermodynamic properties of..:

Giraldo Gómez, Gloria Inés ; Orrego Alzate, Carlos Eduardo ; Grajales Agudelo, Lina María...
http://revistas.unal.edu.co/index.php/dyna/article/view/26024.  , 2011
Link: https://repositorio.unal..
 
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13

Efecto del método de secado en las propiedades termodinámic..:

Giraldo Gómez, Gloria I ; Orrego-Alzate, Carlos E ; Grajales, Lina M...
DYNA.  , 2011
Link: http://hdl.handle.net/11..
 
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14

EFFECT OF DRYING METHODS ON THE THERMODYNAMIC PROPERTIES OF..:

GIRALDO GÓMEZ, GLORIA I ; ORREGO-ALZATE, CARLOS E ; GRAJALES, LINA M...
https://revistas.unal.edu.co/index.php/dyna/article/view/26024/26405.  , 2011
Link: https://revistas.unal.ed..
 
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15

Propiedades termofísicas del jugo concentrado de lulo a tem..:

Giraldo-Gómez, Glória Ines ; Gabas, Ana Lúcia ; Telis, Vânia Regina Nicoletti.
Ciência e Tecnologia de Alimentos.  , 2010
Link: http://hdl.handle.net/11..
 
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