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Öğütcü, Mustafa
41  results:
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1

Comparative analysis of essential oil oleogels containing b..:

Çokay, Hatice ; Uzkuç, N. Merve Çelebi ; Yüceer, Yonca Karagül.
European Journal of Lipid Science and Technology.  126 (2024)  5 - p. , 2024
Link: https://doi.org/10.1002/..
 
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2

Optimization of organogels prepared with turpentine oil and..:

Öğütcü, Mustafa ; Dincer Albayrak, Elif ; Toklucu, Ayşegül Kırca
Journal of the Science of Food and Agriculture.  104 (2024)  11 - p. 6431-6438 , 2024
Link: https://doi.org/10.1002/..
 
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3

Determining the structure and stability of essential oil‐su..:

Çokay, Hatice ; Öğütcü, Mustafa
Journal of the American Oil Chemists' Society.  100 (2023)  12 - p. 993-1002 , 2023
Link: https://doi.org/10.1002/..
 
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4

Restriction of oil migration in tahini halva via organogela..:

Öğütcü, Mustafa ; Arifoğlu, Nazan ; Yılmaz, Emin
European Journal of Lipid Science and Technology.  119 (2017)  9 - p. , 2017
Link: https://doi.org/10.1002/..
 
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5

Influence of Storage on Physicochemical and Volatile Featur..:

Öğütcü, Mustafa ; Yılmaz, Emin ; Güneşer, Onur
Journal of the American Oil Chemists' Society.  92 (2015)  10 - p. 1429-1443 , 2015
Link: https://doi.org/10.1007/..
 
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6

The texture, sensory properties and stability of cookies pr..:

Yılmaz, Emin ; Öğütcü, Mustafa
Food & Function.  6 (2015)  4 - p. 1194-1204 , 2015
Link: https://doi.org/10.1039/..
 
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7

Oleogels as spreadable fat and butter alternatives: sensory..:

Yılmaz, Emin ; Öğütcü, Mustafa
RSC Advances.  5 (2015)  62 - p. 50259-50267 , 2015
Link: https://doi.org/10.1039/..
 
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8

Physical Properties, Volatiles Compositions and Sensory Des..:

Yılmaz, Emin ; Öğütcü, Mustafa ; Yüceer, Yonca Karagül
Journal of Food Science.  80 (2015)  9 - p. , 2015
Link: https://doi.org/10.1111/..
 
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9

Preparation and Characterization of Virgin Olive Oil‐Beeswa..:

Öğütcü, Mustafa ; Arifoğlu, Nazan ; Yılmaz, Emin
Journal of the American Oil Chemists' Society.  92 (2015)  4 - p. 459-471 , 2015
Link: https://doi.org/10.1007/..
 
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10

Comparative Analysis of Olive Oil Organogels Containing Bee..:

Yılmaz, Emin ; Öğütcü, Mustafa
Journal of Food Science.  79 (2014)  9 - p. , 2014
Link: https://doi.org/10.1111/..
 
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11

Comparison of the pomegranate seed oil organogels of carnau..:

Öğütcü, Mustafa ; Yılmaz, Emin
Journal of Applied Polymer Science.  132 (2014)  4 - p. , 2014
Link: https://doi.org/10.1002/..
 
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12

Properties and Stability of Hazelnut Oil Organogels with Be..:

Yılmaz, Emin ; Öğütcü, Mustafa
Journal of the American Oil Chemists' Society.  91 (2014)  6 - p. 1007-1017 , 2014
Link: https://doi.org/10.1007/..
 
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13

Storage stability of cod liver oil organogels formed with b..:

Öğütcü, Mustafa ; Arifoğlu, Nazan ; Yılmaz, Emin
International Journal of Food Science & Technology.  50 (2014)  2 - p. 404-412 , 2014
Link: https://doi.org/10.1111/..
 
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14

Determining Frying Oil Degradation by Near Infrared Spectro..:

Öğütcü, Mustafa ; Aydeniz, Buket ; Büyükcan, Mehmet Burak.
Journal of the American Oil Chemists' Society.  89 (2012)  10 - p. 1823-1830 , 2012
Link: https://doi.org/10.1007/..
 
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15

Path Analysis for the Behavior of Traditional Olive Oil Con..:

ÖĞÜTÇÜ, Mustafa ; YILMAZ, Emin
Food Science and Technology Research.  15 (2009)  1 - p. 19-26 , 2009
Link: https://doi.org/10.3136/..
 
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