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Śmietana, Z.
11
results:
Search for persons
X
Format
Online (11)
Mediatypes
Articles (Online) (7)
OpenAccess-fulltext (4)
Languages
english (8)
french (3)
Sorted by: Relevance
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?
1
Modification of the structure of casein preparations in the..:
Szpendowski, J.
;
Śmietana, Z.
;
Chojnowski, W.
.
Food / Nahrung. 38 (1994) 3 - p. 253-258 , 1994
Link:
https://doi.org/10.1002/..
?
2
Extrusion influence on the nutritive value of casein prepar..:
Szpendowski, J.
;
Amarowicz, R.
;
Śmietana, Z.
.
Food / Nahrung. 37 (1993) 1 - p. 1-4 , 1993
Link:
https://doi.org/10.1002/..
?
3
Utilization of milk proteins and cereal starches to obtain ..:
Smietana, Z.
;
Fornal, L.
;
Szpendowski, J.
.
Food / Nahrung. 32 (1988) 6 - p. 545-551 , 1988
Link:
https://doi.org/10.1002/..
?
4
Fractionation of proteins in reconstituted skim‐milk:
Omar, M. M.
;
Śmietana, Z.
Food / Nahrung. 31 (1987) 4 - p. 291-295 , 1987
Link:
https://doi.org/10.1002/..
?
5
Chemical Characteristics and Physicochemical Properties of ..:
Fornal, Ł.
;
Soral‐Śmietana, M.
;
Śmietana, Z.
.
Starch - Stärke. 39 (1987) 3 - p. 75-78 , 1987
Link:
https://doi.org/10.1002/..
?
6
Rheologische Eigenschaften von texturiertem Milcheiweiß:
Ozimek, G.
;
Poznański, St.
;
Śmietana, Z.
Food / Nahrung. 23 (1979) 8 - p. 813-819 , 1979
Link:
https://doi.org/10.1002/..
?
7
Influence de l'addition de sels de calcium et du chauffage ..:
Zuraw, J
;
Smietana, Z
;
Szpendowski, J
.
hal-00929079. , 1986
Link:
https://hal.science/hal-..
?
8
Caractéristiques des protéines texturées de lait:
Ozimek, G
;
Poznanski, S
;
Smietana, Z
.
hal-00928853. , 1980
Link:
https://hal.science/hal-..
?
9
Utilisation de la technique d'ultrafiltration pour récupére..:
Chojnowski, W
;
Poznanski, S
;
Reps, A
.
hal-00928831. , 1979
Link:
https://hal.science/hal-..
?
10
Tailoring properties of indium tin oxide thin films for the..:
Sezemsky, P.
;
Burnat, D.
;
Kratochvil, J.
...
Sensors and Actuators B: Chemical. 343 (2021) - p. 130173 , 2021
Link:
https://doi.org/10.1016/..
?
11
Dual Mach-Zehnder interferometer based on side-hole fiber f..:
Hu, J
;
Smietana, M
;
Wang, T
...
IEEE photonics journal. , 2019
Link:
http://hdl.handle.net/10..
1-11