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Šarić, Goran
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1

Sensory Analysis Coupled with Gas Chromatography/Mass spect..:

Habschied, Kristina ; Ćosić, Ivana ; Šarić, Goran..
Fermentation.  9 (2023)  8 - p. 747 , 2023
Link: https://doi.org/10.3390/..
 
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2

Pseudo-Lager—Brewing with Lutra® Kveik Yeast:

Habschied, Kristina ; Krstanović, Vinko ; Šarić, Goran..
Fermentation.  8 (2022)  8 - p. 410 , 2022
Link: https://doi.org/10.3390/..
 
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3

Changes in the Physicochemical Properties of Pale Lager Bee..:

Gagula, Goran ; Šarić, Goran ; Rezić, Tonči..
Journal of the American Society of Brewing Chemists.  81 (2022)  2 - p. 351-356 , 2022
Link: https://doi.org/10.1080/..
 
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4

The Changes of Flavonoids in Honey during Storage:

Šarić, Goran ; Vahčić, Nada ; Bursać Kovačević, Danijela.
Processes.  8 (2020)  8 - p. 943 , 2020
Link: https://doi.org/10.3390/..
 
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5

Mineral profile of Croatian honey and differences due to it..:

URŠULIN-TRSTENJAK, Natalija ; LEVANIĆ, Davor ; PRIMORAC, Ljiljana...
Czech Journal of Food Sciences.  33 (2015)  2 - p. 156-164 , 2015
Link: https://doi.org/10.17221..
 
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6

Changes of antioxidant activity in honey after heat treatme..:

ŠARIĆ, Goran ; MARKOVIĆ, Ksenija ; VUKIČEVIĆ, Darija...
Czech Journal of Food Sciences.  31 (2013)  6 - p. 601-606 , 2013
Link: https://doi.org/10.17221..
 
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7

Rapid honey characterization and botanical classification b..:

Major, Nikola ; Marković, Ksenija ; Krpan, Marina...
Talanta.  85 (2011)  1 - p. 569-574 , 2011
Link: https://doi.org/10.1016/..
 
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8

Flour - Bread '19 : Proceedings of the 10th International C..:

Ačko, Metka ; Bačić, Valentina ; Birkić, Draženka...
10th International Congress Flour – Bread '19 and 12th Croatian Congress of Cereal Technologists Brašno – Kruh '19, Flour-Bread, 2019-06-11 - 2019-06-14, Osijek (HR).  , 2020
Link: https://repozitorij.unio..
 
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9

Voda za sve : zbornik radova 7. međunarodnog znanstveno-str..:

Adamović, Dragan ; Antunović, Kazimir ; Babić, Hrvoje...
Međunarodni znanstveno-stručni skup Voda za sve = 7th International Scientific and Professional Conference Water for all, Voda za sve, - , Osijek (HR).  , 2018
Link: https://repozitorij.unio..
 
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10

Reliability of Ultrasound Measurement of Muscle Thickness I..:

Kretić, Domagoj ; Turk, Tajana ; Rotim, Tatjana.
info:eu-repo/semantics/altIdentifier/doi/10.20471/acc.2018.57.02.15.  , 2018
Link: https://hrcak.srce.hr/20..
 
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11

Production of whey protein as nutritional valuable foods:

BLAŽIĆ, MARIJANA ; ZAVADLAV, SANDRA ; KRALJ, ELIZABETA.
info:eu-repo/semantics/altIdentifier/doi/10.17508/CJFST.2018.10.2.09.  , 2018
Link: https://hrcak.srce.hr/21..
 
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12

Development of distributed measurement and control systems ..:

Gajić, Tomislav ; Sarić, Goran ; Janković, Marko
info:eu-repo/semantics/altIdentifier/doi/10.5937/zeint23-4758.  , 2013
Link: http://scindeks.ceon.rs/..
 
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13

Development of distributed measurement and control systems ..:

Gajić Tomislav ; Sarić Goran ; Janković Marko
http://scindeks-clanci.ceon.rs/data/pdf/0350-8528/2013/0350-85281323111G.pdf.  , 2013
Link: https://doi.org/10.5937/..
 
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14

Sensory Analysis Coupled with Gas Chromatography/Mass spect..:

Kristina Habschied ; Ivana Ćosić ; Goran Šarić..
https://www.mdpi.com/2311-5637/9/8/747.  , 2023
Link: https://doi.org/10.3390/..
 
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15

Sensory Analysis Coupled with Gas Chromatography/Mass spect..:

Kristina Habschied ; Ivana Ćosić ; Goran Šarić..
Fermentation for Food and Beverages.  , 2023
Link: https://doi.org/10.3390/..
 
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