E-LIB Suche - Ergebnisse für: A. Ibrahim, Salam

1

Phytochemical and nutritional properties of sumac (Rhus cor..:

Zannou, Oscar ; Oussou, Kouame F. ; Chabi, Ifagbémi B....
Journal of Future Foods. 5 (2025) 1 - p. 21-35 , 2025

Link: https://doi.org/10.1016/..

2

Camelina sativa (L. Crantz) products; an alternative feed i..:

Hajiazizi, Farzaneh ; Sadeghi, Amirali ; Ibrahim, Salam
Tropical Animal Health and Production. 56 (2024) 2 - p. , 2024

Link: https://doi.org/10.1007/..

3

Assessment of the probiotic, anti-bacterial, and anti-biofi..:

Echresh, Shaghayegh ; Alizadeh Behbahani, Behrooz ; Falah, Fereshteh..
LWT. 203 (2024) - p. 116391 , 2024

Link: https://doi.org/10.1016/..

4

Investigating the Effect of Melittin Peptide in Preventing ..:

Rouhi, Arezou ; Falah, Fereshteh ; Azghandi, Marjan...
Probiotics and Antimicrobial Proteins. , 2024

Link: https://doi.org/10.1007/..

5

Biotechnology Approaches to Food Security: Risks and Soluti..:

, In: Microbial Biotechnology in the Food Industry,

Mohammad, Zahra H. ; Ahmad, Faizan ; Ibrahim, Salam A. - p. 1-13 , 2024

Link: https://doi.org/10.1007/..

6

Quality and antioxidant potential of goat's milk paneer pre..:

Qureshi, Tahir Mahmood ; Saeed, Muhammad Mobeen ; Nadeem, Muhammad...
Journal of Dairy Research. 91 (2024) 1 - p. 99-107 , 2024

Link: https://doi.org/10.1017/..

7

Microbial Biotechnology in the Food Industry: Advances, Cha..:

Ahmad, Faizan ; Mohammad, Zahra H ; Ibrahim, Salam A. - 1st ed. 2024 . , 2024

Link: https://doi.org/10.1007/..

8

Enhancing the oxidative stability, physicochemical and sens..:

Oyom, William ; Mahmud, Niaz ; Islam, Joinul...
Progress in Organic Coatings. 186 (2024) - p. 107977 , 2024

Link: https://doi.org/10.1016/..

9

Evaluating acidity levels in packaged coffee to enhance pro..:

Eddin, Abdulhakim Sharaf ; Yeboah, Philip Junior ; Ibrahim, Salam A.
Bioactive Compounds in Health and Disease- Online ISSN: 2574-0334; Print ISSN: 2769-2426. 7 (2024) 3 - p. 145-151 , 2024

Link: https://doi.org/10.31989..

10

Tofu Whey-Based Media for Probiotic Lactiplantibacillus pla..:

Maulidiyah, Hikmah ; Mustafa, Irfan ; Jatmiko, Yoga Dwi.
Indonesian Journal of Halal Research. 6 (2024) 1 - p. 26-35 , 2024

Link: https://doi.org/10.15575..

11

Social, ethical, environmental, economic and technological ..:

Siddiqui, Shahida Anusha ; Adli, Danung Nur ; Nugraha, Widya Satya...
Heliyon. 10 (2024) 8 - p. e29635 , 2024

Link: https://doi.org/10.1016/..

12

Properties of modified chitosan-based films and coatings an..:

Zhang, Yingqi ; Feng, Xi ; Shi, Defang...
International Journal of Biological Macromolecules. 270 (2024) - p. 132265 , 2024

Link: https://doi.org/10.1016/..

13

Lavandula stoechas significantly alleviates cigarette smoke..:

Al-Joufi, Fakhria A. ; Shaukat, Saira ; Hussain, Liaqat...
Food Bioscience. 59 (2024) - p. 103834 , 2024

Link: https://doi.org/10.1016/..

14

Application of Nanoparticles to Enhance the Microbial Quali..:

, In: Microbial Biotechnology in the Food Industry,

Paidari, Saeed ; Esmaeili, Yasaman ; Ibrahim, Salam A.... - p. 75-102 , 2024

Link: https://doi.org/10.1007/..

15

Probiotics and Delivery System:

, In: Microbial Biotechnology in the Food Industry,

Ibrahim, Salam A. ; Eddin, Abdulhakim S. - p. 241-272 , 2024

Link: https://doi.org/10.1007/..