Aayush, Krishna
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2

Development and characterization of edible and active coati..:

Aayush, Krishna ; Sharma, Kanika ; Singh, Gurvendra Pal...
International Journal of Biological Macromolecules.  270 (2024)  - p. 132220 , 2024
 
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4

Value addition of mango kernel for development and characte..:

Singh, Gurvendra Pal ; Bangar, Sneh Punia ; Aayush, Krishna...
International Journal of Biological Macromolecules.  274 (2024)  - p. 133185 , 2024
 
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6

Valorization of agro-industrial wastes: Converting mango se..:

Singh, Gurvendra Pal ; Aayush, Krishna ; Chavan, Prafull...
Innovative Food Science & Emerging Technologies.  95 (2024)  - p. 103722 , 2024
 
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10

Essential Oil Nanoemulsion Edible Coating in Food Industry:..:

Sharma, Kanika ; Babaei, Azadeh ; Oberoi, Khyati...
Food and Bioprocess Technology.  15 (2022)  11 - p. 2375-2395 , 2022
 
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12

Climate-change-induced risk mapping of the Indian Himalayan..:

Shah, Aayush ; Malakar, Krishna
International Journal of Disaster Risk Reduction.  102 (2024)  - p. 104283 , 2024
 
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13

Soil loss estimation of Karnali river basin, Nepal:

Aryal, Kamal Raj ; Panthi, Saroj ; Basukala, Rajendra Kumar...
Journal of Sedimentary Environments.  8 (2023)  3 - p. 409-423 , 2023
 
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