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Handbook of Biofuels Production ,
5
Production of biofuel via catalytic upgrading and refining ..:
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Food Safety Practices in the Restaurant Industry; Advances in Hospitality, Tourism, and the Services Industry ,
11
Prevalence of Bacillus cereus in Ready-to-Eat Foods in Nort..:
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Innovations in Thermochemical Technologies for Biofuel Processing ,
15