Adapa, Vijayanand
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, In: Microbial Extremozymes,
 
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Cold Active Pectinases: Advancing the Food Industry to the ..:

Adapa, Vijayanand ; Ramya, L. N. ; Pulicherla, K. K..
Applied Biochemistry and Biotechnology.  172 (2014)  5 - p. 2324-2337 , 2014
 
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